S. M. Muhammad

Mineral Content, Proximate Composition and the Antioxidant Properties of the Ethanol Extract of Hyphaene thebaica L. from Gezawa Town, Kano State, Nigeria

Y. Datti, M. Ibrahim, I. Salihu, M. Abdulhadi, S. M. Muhammad, S. A. Abubakar, S. Halima, U. U. Ahmad & T. Nura · Asian Journal of Applied Chemistry Research · 2020

The fruits of the doum palm tree, Hyphaene thebaica are one of the oldest relish fruit. This study analyzed the chemical composition (both proximate and the mineral contents) of this plant, as well as its antioxidant property. The mineral content was determined by atomic absorpti...

Open access Research Article 10.9734/ajacr/2020/v6i230157

Genetic Studies of Agronomic and Physiological Traits in Tomato (Lycopersicon lycopersicum Mill.) Under Heat Stress Conditions

H. S. Hamisu, S. G. Ado, M. Y. Yeye, I. S. Usman, S. O. Afolayan, M. G. Bala, A. Usman, J. J. Yaduma, B. A. Idris, M. Y. Gwammaja, S. M. Muhammad, A. H. Hudu, Y. D. Giginyu, J. I. Aliyu & A. U. Idris · Journal of Experimental Agriculture International · 2016

Field experiments were conducted at National Horticultural Research Institute, Bagauda (11°33´N; 8°23´E) in the Sudan Savannah and Institute for Agricultural Research, Samaru (11°11´N; 07°38’E) in the Northern Guinea Savanna ecological zones of Nigeria between July-October, 2014...

Open access Research Article 10.9734/AJEA/2016/28424