S. N. Rai

Impact of Front-Line Demonstrations of Azotobacter in Wheat in Karji Village, District of Kaimur, Bihar, India

Maneesh Kumar, S. N. Rai & Amit Kumar Singh · International Journal of Plant & Soil Science · 2025

Wheat is the world's most widely cultivated food crop after rice, and it is utilised in various forms by more than a billion people in the world, being a staple food for a large population, contributing about 20% of humans' daily dietary calories and protein intake. Front Line De...

Open access Research Article 10.9734/ijpss/2025/v37i95734

Effects of Feeding of Babul Pod (Acacia nilotica) Powder and Tannin Extract Powder on Growth Performance, Nutrient Utilization, Haemato-Biochemical Profile, Anti- oxidative Status and Immune Status in Male Albino Rats

Manju Lata, S. N. Rai & Bidhan C. Mondal · Journal of Scientific Research and Reports · 2025

The objective of this study was to investigate the effects of feeding of babul pod (Acacia nilotica) powder and extracted babul pod tannin powder on growth performance, nutrient utilization, haemato- biochemical profile, anti- oxidative status and immune function in male albino r...

Open access Research Article 10.9734/jsrr/2025/v31i73340

A New Combination Fungicide for the Management of Sheath Blight, Neck Blast, Brown Spot, False Smut and Grain Discolouration Diseases of Paddy on Farmers Field

Sanjeet Kumar, Seema Kumari, S. N. Rai & Arvind Kumar Sinha · Current Journal of Applied Science and Technology · 2018

With the objective of searching suitable and practically applicable solution to the problems of low productivity due to fungal diseases in rice, this study was conducted at the farmers participatory on-farm trial on Rice var. MTU 7029 in the Sheikhpura district of Bihar during Kh...

Open access Research Article 10.9734/CJAST/2018/45898