This study aimed to assess the genetic variability for agro-morphological traits of vegetable pea (Pisum sativum var. hortense.L) under the Bundelkhand region of India Department of Vegetable Science,College of Horticulture at Banda University of Agriculture & Technology,Band...
Open access
Research Article10.9734/jabb/2025/v28i62467
This study was conducted during the rabi seasons of 2023-24 and 2024-25 at the Vegetable Research Farm, Centre for Protected Cultivation Technology, Banda University of Agriculture and Technology, Banda, Uttar Pradesh. The objective was to evaluate the impact of brinjal rootstock...
Open access
Research Article10.9734/jabb/2025/v28i103070
Subham Kumar, Ajeet Singh, Manish Kumar Singh, Shweta Soni, Himanshu Singh, Ankur Kumar, Varun Dwivedi, Udham Singh, S. V. Dwivedi & Bhawana Mamgain·Journal of Advances in Biology & Biotechnology·2026
Aims: To quantify genetic variability, broad-sense heritability and expected genetic gain for 20 horticultural, yield and biochemical traits in okra and to identify characters with greater potential for response to phenotypic selection. Study Design: The experiment was laid out i...
Open access
Research Article10.9734/jabb/2026/v29i104415
The field experiment was carried out in Department of Vegetable Science, College of Horticulture at Banda University of Agriculture and Technology during kharif to evaluate the 15 bitter gourd genotypes with three replications in randomized block design were to correlation and pa...
Open access
Research Article10.9734/jeai/2024/v46i123108
This investigation assessed character association, path relationships, and genetic divergence among twenty-five garden pea (Pisum sativum L.) genotypes to identify yield-related traits and divergent parental groups. Phenotypic and genotypic correlations showed that pod yield per...
Open access
Research Article10.9734/jabb/2026/v29i84215