Elevated CO2 and rising temperature are the major climate changing drivers to attain sustainability in agriculture. The current experiment was carried out to evaluate the extent of impact of climate changing factors on rice and wheat crop. Field experiment was carried out under a...
Open access
Research Article10.9734/jeai/2024/v46i72592
Rice-wheat is a major cropping system in India and it is predicted that the productivity of both crops will decline due to climate change factors including elevated CO2 and temperature. To define the mechanisms, a field experiment was carried out to evaluate the effect of elevate...
Open access
Research Article10.9734/ijecc/2024/v14i54197
Richa Pandey, Jee Hyun Rah, Amit Kumar Ghosh, Shraddha Dwivedi, Subhash Chandra Gupta, Dhirendra Kumar Srivastava, Sunil Kumar Garg & Victor M. Aguayo·European Journal of Nutrition & Food Safety·2015
Objectives: Uttar Pradesh (UP) is a non-salt producing state in India. Most of the salt is imported and traded in 18 of the 75 districts in the state. In 2009, the household coverage of adequately iodized salt in UP was 43%. This presentation features the important initiative tak...
Open access
Research Article10.9734/EJNFS/2015/21066