Sujatha G. S.

Harnessing the Power of Insects: A Sustainable Approach to Food and Feed Production

Sujatha G. S., Katta Subramanya Sai Teja, Gadde Anil Kumar, Parikshit Uchai, Hema A. P., Mamatha M., Ramya R & Dharanikota Lalithambica Devi · European Journal of Nutrition & Food Safety · 2024

This study looks at the potential of insects as a sustainable food and feed source in light of the challenges posed by an increasing global population and environmental impacts from conventional livestock farming. It points out that different species of insects are rich in protei...

Open access Research Article 10.9734/ejnfs/2024/v16i81517

A Comprehensive Review of Indigenous Knowledge Systems in India and its Importance and Role in Biodiversity Conservation

Lekha Kalra, Srinatha T. N., Abhishek, G. J., Popavath Bhargav Naik, Sujatha G. S., Shreya S Hanji, Shankar M. & Pavan Kumar Kumawat · International Journal of Environment and Climate Change · 2024

Biodiversity is an essential support system consisting of humans, organisms, animals, etc., interacting with each other to maintain a balanced life on Earth. It is important for all the living organisms on the Earth to sustain a natural world. It consists of diverse forms of anim...

Open access Research Article 10.9734/ijecc/2024/v14i94409

Heat Stress and Thermoregulation in Insects: Unveiling Molecular and Physiological Responses in Light of Climate Change

Hemant Kumar, Doddachowdappa Sagar, Sweta Verma, C. N. Rajarushi, Rupali J. S., E. Vidya Madhuri, Godavari, Pavan J. S., Anamika Chandel & Sujatha G. S. · Journal of Advances in Biology & Biotechnology · 2024

Insects being poikilotherms rely on external temperatures to regulate their body heat that making them vulnerable to climate change as temperature fluctuations directly impact their growth, reproduction and survival as well as control their metabolic and physiological processes....

Open access Research Article 10.9734/jabb/2024/v27i91355