Climate change poses unprecedented threats to global food systems, with horticultural crops being particularly vulnerable to temperature extremes, irregular precipitation, soil salinity, and emerging pest and disease pressures. The integration of biotechnology into horticultural...
Open access
Research Article10.9734/jabb/2026/v29i43857
The present experiment was conducted in the sandy loam soils during Rabi season in 2015-16 at Horticulture Research Farm-II of the Department of Applied Plant Science (Horticulture), Babasaheb Bhimrao Ambedkar University Lucknow (UP), India to study the Effect of Bio-fertilizers...
Open access
Research Article10.9734/irjpac/2020/v21i1030204