Apple cultivation is one of the major means of subsistence in the Himalayan region of India. The existence of delicious group of cultivars has a tendency to dominate, resulting in a mono-cropping system. In order to diversify cultivation and extend the harvest season, there is a...
Open access
Research Article10.9734/jabb/2025/v28i72577
Image analysis is a state-of-the-art technique for seed quality testing. This tool provides vast usage in evaluation of various physiological and morphological characteristics of the seed with a more comprehensive perception. It is based on the extraction of numerical data from a...
Open access
Research Article10.9734/CJAST/2018/40945
Rainbow trout culture can be constrained by stress and disease, creating interest in plant-based feed additives. This study evaluated the effects of dietary Moringa oleifera leaf powder (MLP) at 0, 20, 30 and 40 g/kg feed on growth performance, survival, hepatosomatic index (HSI)...
Open access
Research Article10.9734/ajfar/2026/v28i91142
Pesticides are notorious for staying and spreading in the environment, and they can accumulate and disturb the food web, which endangers both animals and humans. This study summarizes the available information on the eco-toxicology of pesticides in fish. The majority of pesticide...
Open access
Research Article10.9734/ajob/2024/v20i8430
Mango stands as a significant fruit crop with global importance, thriving primarily in tropical and subtropical regions across the world. (Mangifera indica L.) belongs to the Anacardiaceae family. This evergreen, sizable tree bears a beloved tropical fruit that enjoys local consu...
Open access
Research Article10.9734/ijecc/2023/v13i113196