Several bioactive molecules derived from mulberry have already achieved considerable prominence in pharmaceutical and nutraceutical research. Mulberry (Morus spp.), a member of the family Moraceae, has been cultivated across Asia, Europe, and the Americas for millennia, principal...
Open access
Research Article10.9734/ajee/2026/v25i4916
Introduction: Obesity is the most serious public health problem. Obesity is one of the major modifiable risk factors for the increased intraocular pressure and glaucomatous progression. Hence the study was conducted with the aimed to correlate the body mass index with intraocular...
Sericulture is an agro-based industry where mulberry supports silkworm growth and silk production. Mulberry is also economically and ecologically important beyond sericulture. The present study was undertaken to evaluate the physiological basis of yield variation among 23 mulberr...
Open access
Research Article10.9734/arja/2026/v19i2842
R. Kalpana, V. P. Mavilashaw, S. A. Brindha Bharathi, M. Sabarish, S. Menaka, T. Bhuvaneshwari, R. Nandha Kumar, R. Moulidharshan, K. A. Murugesh & M. Kumara Perumal·Journal of Experimental Agriculture International·2026
Thrips (Pseudodentrothrips mori) infestation is an emerging constraint in mulberry cultivation, causing subtle yet significant deterioration in leaf quality that adversely affects silkworm growth and cocoon productivity. Early detection of thrips damage using conventional field s...
Open access
Research Article10.9734/jeai/2026/v48i34129
Mulberry (Morus spp.) plays a pivotal role in sericulture as the primary food source for silkworms, and its successful propagation is essential for sustainable silkworm farming. This review comprehensively examines the physiological, molecular, and biotechnological aspects of roo...
Open access
Research Article10.9734/jeai/2025/v47i83687