Aims: Browntop millet is a warm season crop and it can produce heavy seeds compared to other millets. This crop grown on a variety of soils and climates. Brown top millet provide nearly all essential nutrients. Brown top millet referred as miracle or positive crop for the dry and...
Open access
Research Article10.9734/ijecc/2022/v12i630685
Barnyard millet is cultivated for food besides fodder. Millets are less nutrient demanding, cultivated with low chemical inputs, less greenhouse gasses emitting crop thus millets reduce carbon footprint in agriculture. In India, barnyard millet is a significant dry land crop and...
Open access
Research Article10.9734/ijecc/2022/v12i230625
The study was conducted on yield gap analysis in adoption of production technology of mango by the farmers at Tumkuru district. Ten villages were selected and out of which twenty farmers were selected from each for the study, ten belong to big and small farmers category. Total 20...
Open access
Research Article10.9734/AJAEES/2017/31740
The Centre of Excellence in Millets, located in Athiyandal, Tamil Nadu, conducted an extensive study from kharif 2020 to 2022, focusing on the impact of conservation agriculture practices on small millet crops in rainfed areas. The experiment, designed in a split-plot layout, inc...
Open access
Research Article10.9734/jeai/2024/v46i52357
Millets are of minor importance in the west but a staple food in the diets of African and Asiatic people. Their agricultural importance arises from their hardiness, tolerance to extreme weather and could be grown with low inputs in low rainfall areas. With this background the Far...
Open access
Research Article10.9734/AJAEES/2017/32044
A field experiment entitled "Effect of soil and foliar application of boron on yield and economics of green gram" was carried out during Kharif 2019-20 at ZARS, UAS, GKVK, Bengaluru. The field experimental results revealed that significant (p < 0.05) variation in number of pod...
Open access
Research Article10.9734/ijpss/2021/v33i2230783