A Field experiment was conducted at AICRP on Forage Crops and Utilization, ARI, Rajendranagar, Hyderabad during kharif 2021. The treatments consisted of four fodder pearl millet varieties (TSFB 15-4, TSFB 15-8 ,Moti bajra and Moti bajra ), two nitrogen levels (80 and 120 kg N h...
Open access
Research Article10.9734/ijecc/2023/v13i113559
Improving green fodder yield in cowpea requires a clear understanding of the relationships among yield-contributing traits and the magnitude of their effects on productivity. The present study investigated trait associations and the direct and indirect effects of important agro-m...
Open access
Research Article10.9734/jabb/2026/v29i84172
The study investigated the phenotypic and genotypic coefficient of variation (PCV and GCV) and heritability estimates for various agronomic and nutritional traits in cowpea (Vigna unguiculata). The analysis aimed to identify traits with optimum variability and heritability, as we...
Open access
Research Article10.9734/ijecc/2023/v13i102641
D. Anoohya, R. V. T. Balazzii Naaiik, K. Bhanu Rekha, T. Sukruth Kumar, T. Shashikala, M. Yakadri, Rekha, K. Bhanu, Kumar, T. Sukruth & Balazzii Naaiik, R. V. T.·International Journal of Environment and Climate Change·2022
Aims: To identify an ideal pearl millet variety under ideal nitrogen level and cutting management for high green fodder yield and dry fodder yield. Study Design: Factorial Randomized block design. Place and Duration of Study: AICRP on Forage Crops and Utilization, Agricultural Re...
Open access
Research Article10.9734/ijecc/2022/v12i1131035