Microplastics and Nano-plastics Contamination in Foods: Current Understanding of the Health Impact on Human and Potential Solutions
Opeyemi Deji-Oloruntoba, Taiwo Samuel Agidigbi & Miran Jang · European Journal of Nutrition & Food Safety · 2024
Plastics released into the environment can be degraded by physical erosion, biodegradation, photocatalytic activity, and oxidation, resulting in smaller plastics particles. Microplastics (MPs) are plastic particles relatively smaller than 5 mm in size. Furthermore, microplastics...
Open access
Research Article
10.9734/ejnfs/2024/v16i51419