The present study focused on studying the effects of different pre-treatments and freezing schedules on the drip-loss kinetics of Oreochromis niloticus fillets stored at -18 oC for 120 days. Drip-loss is an important quality parameter in frozen fish products since it negatively i...
Open access
Research Article10.9734/ejnfs/2025/v17i111899
Introduction: Aquaculture is vital for rural livelihoods and food security in Tripura, India, where fisheries form a key component of the local economy. However, the extent of technology adoption among small-scale farmers remains limited. Aims: To investigate the adoption of aqua...
Open access
Research Article10.9734/jeai/2025/v47i103819
This study compares the carbon footprint of trawler operations in India with that of other global regions and explores key management and technological interventions to reduce emissions. The research aims to quantify emissions from Indian trawl fisheries, particularly those using...
Open access
Research Article10.9734/ijecc/2025/v15i125193
This review examines the potential, challenges, and sustainability implications of Rupchand (Piaractus brachypomus) farming in India. Aquaculture is central to India’s food and nutritional security and plays a significant role in rural livelihoods. Among various diversification c...
Open access
Research Article10.9734/ijecc/2025/v15i105071