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Tirthartha Chattopadhyay

Publications (4)

Morpho-biochemical Characterization of Cherry Tomato Genotypes Grown in Open Condition

Sanjana Kumari, Kamal Kant, Tirthartha Chattopadhyay, Priyanka Kumari, Surabhi Sangam, Raj Bhawan Verma, Amresh Bahadur Singh & Shirin Akhtar · Journal of Advances in Biology & Biotechnology · 2025

Cherry tomatoes are high value vegetables that can be the vegetable replacement of grapes. Variation in cherry tomatoes’ shape and colour are attractive to the consumers and therefore, earn high market value. Cherry tomatoes are mostly grown under protected conditions, but in Ind...

Open access Research Article 10.9734/jabb/2025/v28i82769

Assessing Genetic Diversity for Yield and quality Traits in Wheat (Triticum aestivum L.)

Priti Kumari, Nitish De, Anand Kumar & Tirthartha Chattopadhyay · Current Journal of Applied Science and Technology · 2018

An experiment was conducted in Rabi 2017-18 at wheat research farm, Bihar Agricultural University, Sabour, Bhagalpur (Bihar) to study the nature and magnitude of genetic divergence in thirty-two genotypes of wheat used using Mahalanobis’s D2 statistics as per ward minimum varianc...

Open access Research Article 10.9734/CJAST/2018/45862

Genetic Variability in Summer Brinjal (Solanum melongena L.)

Surabhi Sangam, Kamal Kant, Shirin Akhtar, Neelu Kumari, Tirthartha Chattopadhyay & Randhir Kumar · International Journal of Plant & Soil Science · 2020

Twenty two brinjal (Solanum melongena L.) genotypes were collected and grown in summer season and variability estimates were studied for twenty two different quality, yield, its attributing traits. High genotypic and phenotypic coefficient of variation was obtained for characters...

Open access Research Article 10.9734/ijpss/2020/v32i1430367

A Brief Study on Heterosis in Indian Brinjal for Horticultural Traits

Suman Kumar, Vijay Kumar Singh, Shirin Akhtar, Dharamraj Kumar, Niharika, Tirthartha Chattopadhyay, Chanda Kushwaha, Sanjay Sahay & Sangeeta Shree · International Journal of Plant & Soil Science · 2025

Brinjal is one of the most popular vegetables grown throughout the world and heterosis has been extensively used in developing hybrids in the crop. 11 F1 hybrids of brinjal were developed through crossing of 7 brinjal genotypes selected on the basis of divergence in the late khar...

Open access Research Article 10.9734/ijpss/2025/v37i45384