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Ujji Pushpa Latha

Publications (4)

Non-tree Carbon Pools and Tree Trait Effects in Polavaram Range, Andhra Pradesh” or “Litter, Herbaceous and Soil Carbon in Polavaram Range (Andhra Pradesh, India): Influence of Tree Height, DBH and Density

Ujji Pushpa Latha, Antony Joseph Raj, Mukesh Kumar, Akash Pal & Satyendra Nath · Journal of Geography, Environment and Earth Science International · 2025

This study quantifies carbon stocks in non-tree pools-litter, herbaceous vegetation, and soil organic carbon (SOC)—in tropical dry deciduous forests of Polavaram Range, Andhra Pradesh, India, spanning 24,331.42 ha. These pools are vital for carbon sequestration, supporting climat...

Open access Research Article 10.9734/jgeesi/2025/v29i10961

Assessment of Plant Diversity and Soil Quality Management in Forest Land of West Godavari District, Andhra Pradesh, India

Ujji Pushpa Latha, Ram Bharose & Hemant Kumar · International Journal of Environment and Climate Change · 2024

The field experiment was set in home-garden areas under forest land of eight small towns viz.  Borampalem, Venkatapuram, Gundugolanukunta, Ramannapalem, Abdullapuram, Tirumaladevpeta, Venkatakrishnapuram, Appalarajugudem in West Godavari, Andhra Pradesh during November to March i...

Open access Research Article 10.9734/ijecc/2024/v14i54168

Awareness of Underutilized Fruits among Rural Communities in Prayagraj District of Uttar Pradesh, India

Thogaru Joy Phinehas, Sameer Daniel, Ajay Kumar Singh & Ujji Pushpa Latha · Journal of Scientific Research and Reports · 2026

Underutilized fruits represent an important component of India's agrobiodiversity and possess immense nutritional, medicinal, and socioeconomic potential. Despite their abundance in many regions, their utilisation remains limited due to inadequate awareness, poor market developme...

Open access Research Article 10.9734/jsrr/2026/v32i84395

Nutritional and Physico-Chemical Characterization of Underutilized Fruits from Prayagraj District, Uttar Pradesh, India

Thogaru Joy Phinehas, Sameer Daniel, Ajay Kumar Singh & Ujji Pushpa Latha · Journal of Advances in Biology & Biotechnology · 2026

Underutilised fruits represent an insufficiently documented source of nutritional and functional value, particularly in the Gangetic plains of Uttar Pradesh. This study evaluated the nutritional composition, physicochemical properties, bioactive compounds, and antimicrobial activ...

Open access Research Article 10.9734/jabb/2026/v29i84202