Fresh-cut apples are highly valued for their convenience and nutritional value, yet their marketability is constrained by rapid enzymatic browning, tissue softening and loss of sensory quality during storage. Conventional preservation methods such as refrigeration and chemical ad...
Open access
Research Article10.9734/jabb/2026/v29i43812
Precision agriculture technologies (PATs) are reshaping modern crop production by promoting efficient and sustainable farming practices. Core components of precision agriculture include remote sensing, GPS-enabled machinery, variable rate technology (VRT), and Internet of Things...
Open access
Research Article10.9734/jeai/2026/v48i14035
The review assesses the impact of current research findings on mineral supplementation, plant extract enrichments, agro-industrial by-products, and grain-based substrates on metabolite synthesis. A valuable entomopathogenic medicinal fungus called Cordyceps militaris has become...
Open access
Research Article10.9734/jsrr/2025/v31i63119
This review aims to contribute to a holistic understanding of sustainable crop production strategies in the face of climate variability, offering insights for researchers, policymakers, and practitioners working at the intersection of agriculture and climate resilience. Climate c...
Open access
Research Article10.9734/ijecc/2025/v15i64874
Sachin Sharma, Piyush Raj, Kashish Singh, Aryan Raj, Shubham Ahirwar, Uzma Manzoor, Sahadeva Singh, Ravi Kumar, S K Goyal & Shani Gulaiya·Journal of Scientific Research and Reports·2026
A more innovative fertilizer strategy is needed to enhance the productivity of agricultural systems while remaining more environmentally sustainable than conventional synthetic fertilizers. This article reviews recent advancements in nano-fertilizers (NFs) and highlights their po...
Open access
Research Article10.9734/jsrr/2026/v32i23980