The present study evaluated the effects of major non-genetic factors on pre- and post-weaning average daily weight gain in Sangamneri goats maintained under field conditions in Maharashtra, India. Records from 14,505 kids maintained under the All India Coordinated Research Projec...
Open access
Research Article10.9734/jabb/2026/v29i74091
The profitability and the intensity achieved by the genetic improvement is determined by the reproductive performance of the farm animals. The major cause of economic loss is reproductive inefficiency in the livestock sector. In the past few years, several advances have been made...
Open access
Research Article10.9734/jabb/2024/v27i6913
The present study was undertaken to comparatively evaluate cocktail dairy fudge (CDF) and market fudge. The CDF was prepared using basundi, shrikhand, butter and ghee residue (GR), and its sensory qualities, chemical properties and colour values were evaluated against commerciall...
Open access
Research Article10.9734/jabb/2026/v29i94386