Technological innovations will leads to meet the present and future challenges of agriculture sector. Water is one of important natural resource, since time immemorial, also acted as catalyst during Green Revolution and helped India achieve self-sufficient status in food grain pr...
Open access
Research Article10.9734/ijecc/2022/v12i930737
Field experiments were conducted during Kharif season of 2022 at the Research Farm, WMRC, SKUAST- J, Chatha. The soil of the experimental site was sand clay loam in texture, slightly alkaline in reaction, low in organic carbon and available nitrogen but medium in phosphorus and p...
Open access
Research Article10.9734/ijpss/2024/v36i34398
Plant water use efficiency, or Water Use Efficiency (WUE), is becoming a crucial concern in semiarid regions where a lot of water is needed for crop production. About 70% of fresh water extracted globally is thought to be utilised for irrigation on 25% of croplands (399 million h...
Open access
Research Article10.9734/jabb/2025/v28i72609