This study investigated the cropping pattern and supply response of paddy farmers in Agro Ecological Unit 6 in Kerala. The study was based on time series data collected from the Department of Economics and Statistics, Government of Kerala, during the period of 2013-14 to 2022-23....
Open access
Research Article10.9734/ajaar/2025/v25i8663
Microgreens, often referred to as “vegetable confetti,” are young, tender seedlings of edible plants that have gained popularity in recent years due to their vibrant color, flavor, and nutritional profile. In the context of changing dietary patterns and fast-paced lifestyles, mic...
Open access
Research Article10.9734/ajaar/2025/v25i8662
The present research entitled “Impact of Integrated Nutrient Management on Yield in Wheat (Triticum aestivum L.) in Agra Region” was conducted during the Rabi season of 2024–2025 at the Agricultural Research Farm, R.B. (PG) College, Agra, Uttar Pradesh. The objective of the study...
Open access
Research Article10.9734/ajaar/2025/v25i8661
Context: In Côte d'Ivoire, sesame currently contributes to diversifying household incomes, particularly in the north. However, the lack of high-quality seeds adapted to the growing areas prevents the efficient exploitation of its agronomic potential. Aims: To identify accessions...
Open access
Research Article10.9734/ajaar/2025/v25i8659
The present study was conducted to examine the trends and patterns of crop diversification in the North Eastern Transition Zone (NETZ) and North Eastern Dry Zone (NEDZ) of Karnataka. The results revealed that the growth rate in area for Aurad taluk (rainfed) of NETZ was negative...
Open access
Research Article10.9734/ajaar/2025/v25i8660
This study investigated the trade performance of Indian horticultural products, specifically vegetables (HS code 07) and fruits (HS code 08) to five major importing countries. Time series data from 2003 to 2022 was collected from the International Trade Centre (ITC). Various anal...
Open access
Research Article10.9734/ajaar/2025/v25i8658
This research study was undertaken to study the impact of piggery enterprise taken up by the rural youths under Attracting and Retaining Youth in Agriculture (ARYA) project in West Jaintia Hill District of Meghalaya. The study was conducted in five purposively selected villages i...
Open access
Research Article10.9734/ajaar/2025/v25i8657
Rice is a major global staple, but its cultivation faces weed challenges, prompting herbicide use that harms the environment. Rice straw contains allelopathic compounds with bioherbicidal potential, yet these substances may also cause autotoxic effects on rice, impacting its grow...
Open access
Research Article10.9734/ajaar/2025/v25i8656
A field experiment was conducted to evaluate the impact of various organic and inorganic fertilizer combinations on the growth, yield, and quality of chickpea (Cicer arietinum L.). The study investigated nine different nutrient management treatments, including control, varying pe...
Open access
Research Article10.9734/ajaar/2025/v25i7654
Tillage practices significantly impact rice cultivation by affecting soil properties, which in turn influence crop productivity and profitability. A field experiment was conducted during T. Aman 2016 and Boro 2016-2017 seasons in three fields at Bangladesh Rice Research Institute...
Open access
Research Article10.9734/ajaar/2025/v25i7655