Cereals like wheat and rice dominating food sources, millets have been underutilized despite their nutritional value and suitability for semi-arid regions. This research investigates the price spread analysis and marketing efficiency of Ragi, a millet variety, in Tamil Nadu. Focu...
Open access
Research Article10.9734/arja/2024/v17i2444
Carrot (Daucus carota L.) productivity is still low in Tanzania due to inadequate management. There is dearth of information from the literature on the best management practices with respect to irrigation water (IW) and fertilizer levels for optimal carrot production. Consequentl...
Open access
Research Article10.9734/arja/2024/v17i2445
An investigation was carried out at Narendra Deva University of Agriculture & Technology, Faizabad (U.P.) during Kharif season of 2013 to find out the effect of different levels of humic acid and salicylic acid on yield contributing parameters and yield of cowpea. The design...
Open access
Research Article10.9734/arja/2024/v17i2446
It is essential to characterize and classify soil resources in order to plan agricultural land use agroforestry, agri-horticulture and silvipastoral farming systems. In the present study, an attempt was made to characterize and classify the soils occurring on different topography...
Open access
Research Article10.9734/arja/2024/v17i2443
Vegetables are essential to a balanced diet and are the primary force behind the achievement of global nutritional security due to their presence of nutrients, vitamins, and minerals. Vegetable crops classified as underused are those that are neither widely traded nor farmed on a...
Open access
Research Article10.9734/arja/2024/v17i2442
Castor (Ricinus communis L.) is a major industrial oilseed crop. Because of its numerous uses in the manufacturing of a wide range of industrial uses, castor oil has risen significantly in importance in the global economy. The study examined market integration in major Castor mar...
Open access
Research Article10.9734/arja/2024/v17i2441
A study was conducted to investigate the impact of different shading colors on the growth and yield performance of (black ginger) Kaempferia parviflora Wall. ex Baker. The experiment was conducted in a glasshouse at MARDI Jerangau, Terengganu, from September 2022 to May 2023. The...
Open access
Research Article10.9734/arja/2024/v17i2440
Consumption of unbranded milk leads to several problems in children and adults. Therefore, innovative packaging technologies is needed for the development of extended shelf life and value added foods and food products. The objective of the present study is to identify the factors...
Open access
Research Article10.9734/arja/2024/v17i2439
The trial was conducted during the cropping season of 2020 June to November on the upland field of the Savanna Agricultural Research Institute (SARI), at Nyankpala near Tamale in the Northern Region of Ghana. The objective was to establish the response of Upland New Rice for Afri...
Open access
Research Article10.9734/arja/2024/v17i2437
In order to ascertain the assessment of performance of foliar application of NAA and GA3 on growth and yield attributes of Onion (Allium cepa. L). A field trial was conducted at the Horticultural Research Farm of Baba Farid Institute of Technology (BFIT), Dehradun, India, 2021–2...
Open access
Research Article10.9734/arja/2024/v17i2438