A feeding experiment was conducted to investigate the effect of soaked-toasted tallow seed meal (STTSM) as replacement for soybean on broiler growth performance, nutrient digestibility, carcass and primal cuts weights and feed cost benefits. The experimental layout was a complete...
Open access
Research Article10.9734/ARJA/2017/35130
The grain Amaranth (Amaranthus cruentus) is often referred to as the crop of the future because of its advantages both for production and consumption. However, the grain amaranth has an under-exploited potential that can contribute to food security, nutrition, health, income gene...
Open access
Research Article10.9734/ARJA/2017/35312
Aims: An in vitro study was conducted to test the effect of concentration levels of Moringa oleifera leaf and seed extracts in controlling the growth of Rhizoctonia solani and Fusarium solani pathogens. Study Design: The experimental design was a 2*7 factorial laid out in a Compl...
Open access
Research Article10.9734/ARJA/2017/29835
This study was designed to evaluate the effects of raw and soaked-toasted Tallow seeds meals on proximate composition, mineral contents, amino acids profile, anti-nutrients and growth performance of starter broiler chickens fed dietary levels of 0, 10 and 20% soaked-toasted Tallo...
Open access
Research Article10.9734/ARJA/2017/35421
This study was carried to examine the determinants of rural farmers’ adaptation to climate change, and their perception with respect to farmers’ socio-economic profile. The study conducted in Abia state utilized 120 farmers selected from 4 communities and 2 Local Government Area’...
Open access
Research Article10.9734/ARJA/2017/33035
Garden pea (Pisum sativa.z) is an annual crop in Kenya, for horticultural export. The green peach aphid (Myzus persicae) is one of the most important pests. Nitrogen fertilizers have been increasingly used to most annual crops to improve crop production. However, excessive nitrog...
Open access
Research Article10.9734/ARJA/2017/28192
Aim: To ascertain the adoption of improved rice processing technologies among rice farmers in the Federal Capital Territory, Abuja, Nigeria. Study Design: Survey research. Place and Duration of Study: Federal Capital Territory, Abuja, Nigeria, between June and August, 2016. Metho...
Open access
Research Article10.9734/ARJA/2017/34333
The specific heat capacity and thermal conductivity of the ground dika (Irvingia wombolu Vermoesen) kernel were measured using the thermal probe method. Bulk density was determined using the graduated cylinder and the value obtained was used to calculate thermal diffusivity. The...
Open access
Research Article10.9734/ARJA/2017/34845
Aims: Credit is a critical input for agriculture and women empowerment. Rural Savings and Credit Cooperatives (RuSACCOs) are important financial institutions in remote villages of Ethiopia offering avenues for savings and credit for farmers and the poor. The aim of this study was...
Open access
Research Article10.9734/ARJA/2017/33020
Maize is a staple food and a source of carbohydrates to a large proportion of people in Kenya. The performance of crop plants such as maize depends on a number of factors such as climate, soil characteristics and plant species. The maturity parameters such time to tassel, milk st...
Open access
Research Article10.9734/ARJA/2017/34453