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Biotechnology Journal International

Published by SCIENCEDOMAIN international · ISSN (electronic) 2456-7051

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911

Articles indexed

100

2026 articles

911

Open access

7,097

Citations (indexed)

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Articles (911)

Micropropagation in Pomegranate (Punica granatum L.) cv. ‘Bhagwa’ through Indirect Organogenesis and Assessment of Genetic Fidelity by RAPD Marker

Prabhuling Guranna, Iranna Hosamani, Raghavendra Sathyanarayana, Rashmi Hegde & Kulapati Hipparagi · Biotechnology Journal International · 2018

Pomegranate (Punica granatum L.) is an ancient fruit crop belonging to the family Punicaceae. Conventionally, pomegranate is propagated through air layering, hard wood and semihard wood cuttings. Recently micropropagation is gaining popularity due to rapid mass propagation of dis...

Open access Research Article 10.9734/BJI/2017/38806

Application of Metagenomic Study for the Detection of Diphtheria Toxin Gene of Corynebacterium diphtheriae in Patients Displaying Symptoms of Pharyngitis in Kaduna State

M. I. Bindawa, M. S. Abdulsalami, Y. O. Abdul Akeem, A. A. Jabbo, M. Bello & A. B. Suleiman · Biotechnology Journal International · 2018

This study was set to detect the A and B subunit of Diphtheria toxin gene among patients with pharyngitis and to identify which of the possible biovars is endemic in Kaduna State. The result of standard collection of twenty-two (22) throat swab samples of patients using standard...

Open access Research Article 10.9734/BJI/2017/37342

Effects of Length of Fermentation and Storage Media on Chemical Properties of Palm Oil

T. A. Ayelegun & P. O. Ajewole · Biotechnology Journal International · 2018

This study examined the effects of different length of fermentation and storage media on quality characteristics of palm oil produced at the processing centre of Department of Agricultural and Bio-Environmental Engineering, The Federal Polytechnic, Ado-Ekiti, Nigeria. Fresh palm...

Open access Research Article 10.9734/BJI/2017/37393

Use of Gene Specific Universal Primers for Isolation of DNA Sequences Encoding Laccase Enzyme from a Wild Isolate of Schizophyllum commune

Vidya Pradeep Kumar, Atul P. Kolte, Arindam Dhali, Chandrashekar Naik & Manpal Sridhar · Biotechnology Journal International · 2017

Laccase enzymes plays a vital role in innumerable biotechnological applications and hence their large scale production has stimulated considerable research. In the present study, degenerate universal primer pairs were employed to isolate laccase gene from a wild isolate of laccas...

Open access Research Article 10.9734/BJI/2017/37022

Comparative Analysis of DNA Extraction Methods in Two Popular Varieties of Finger Millet (Eleusine coracana) from Ethiopia

Aklilu Banjaw Leza, Sunil Tulshiram Hajare & Nitin M. Chauhan · Biotechnology Journal International · 2017

Aims: The aim of this investigation was to standardize the genomic DNA isolation protocol to obtain high quality and quantity DNA for genomic analysis. To accomplish this task, dry leaves of finger millet which are rich in polysaccharides and polyphenols and seeds were utilized a...

Open access Research Article 10.9734/BJI/2017/33145

Prokaryotic Diversity of the Alkaline Lake Acıgöl, Turkey by Using Culture-dependent and Culture-Independent Methods

Gamze Başbülbül, Haci Halil Biyik, Erman Oryaşın & Bülent Bozdoğan · Biotechnology Journal International · 2017

Aims: The prokaryotic diversity of Acıgöl lake, Turkey, was studied in samples taken from soil, water and mud. Culture -dependent and -independent methods were used to analyse the results. Methodology: Bacterial cultures were isolated by using six different growth media. Isolates...

Open access Research Article 10.9734/BJI/2017/36909

Potentialities of Yeast Strains to be Used as Freeze-Drying Starters for the Production of Traditional Sorghum Beer in Côte d’Ivoire

Wahauwouélé Hermann Coulibaly, Fatoumata Camara, Djegba Marie Toka, Koffi Maïzan Jean-Paul Bouatenin, Alfred K. Kouamé, Youan Charles Tra Bi, Anne Abot & Koffi Marcellin Djè · Biotechnology Journal International · 2017

Freeze-drying is a well-known dehydration method widely used to preserve microorganisms. In order to produce freeze-dried yeast starter culture for the brewing purpose of African traditional sorghum beer, we tested tolerance to ethanol stress and evaluated the relative expression...

Open access Research Article 10.9734/BJI/2017/36851

Molecular Markers and Postulation Study of Leaf Rust Resistance Genes in Various Egyptian Wheat Cultivars

Hanaa Abouzied, Eman El Argawy & Walid El-Orabey · Biotechnology Journal International · 2017

The current investigation was carried out at seedling stage under greenhouse condition to: (1) postulate leaf rust resistance genes in ten Egyptian spring wheat cultivars at seedling stage and (2) Verify the presence of resistance genes in the selected cultivars using specific mo...

Open access Research Article 10.9734/BJI/2017/36175

Production and Characterization of Halo Tolerant Alkaline Protease of Enterobacter aerogenes Strain ZB and Its Application

Mohammed A. Almalki, D. S. Deepa Dhas, Rakesh Varghese & Ponnuswamy Vijayaraghavan · Biotechnology Journal International · 2017

Aims: The present investigation was carried out to isolate a halo tolerant Enterobacter aerogenes strain ZB for the production of alkaline protease to degrade protein wastes from the tannery wastewater. Study Design: Halo tolerant protease producing bacteria was isolated from the...

Open access Research Article 10.9734/BJI/2017/37466

In vitro Salinity Evaluation Studies in Golden Berry (Physalis peruviana L.)

Fatma Burcu Celikli, Pınar Akkelle & Ahmet Naci Onus · Biotechnology Journal International · 2017

Aim: Present study, therefore, was conducted in in vitro conditions to study effect of NaCl at varied levels on growth and chlorophyll content of golden berry shoot apices grown in in vitro conditions. Place and Duration: The study was carried out in the Department of Horticultur...

Open access Research Article 10.9734/BJI/2017/37097