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Biotechnology Journal International

Published by SCIENCEDOMAIN international · ISSN (electronic) 2456-7051

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911

Articles indexed

100

2026 articles

911

Open access

7,097

Citations (indexed)

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Articles (911)

In vitro Evaluation of the Effect of Inorganic Fertilizer on Rhizosphere Soil Microbial Populations during Early Growth of Zea mays and Phaseolus vulgaris

E. C. Chinakwe, E. O. Egbadon, M. C. Ofoh, O. Ojibe, C. Onyeji-Jarret, M. C. Emeakaroha, N. U. Nwogwugwu & P. O. Chinakwe · Biotechnology Journal International · 2017

Aims: The study assessed the effects of different regimen of inorganic fertilizers on the microbial community structure in the rhizosphere soil of Zea mays and Phaseolus vulgaris during early growth. Study Design: Seeds of Zea mays and Phaseolus vulgaris were planted and Inorgani...

Open access Research Article 10.9734/BJI/2017/27728

Antibacterial Potential of Magnesium Oxide Nanoparticles Synthesized by Aspergillus niger

Emad J. Ibrahem, Karkaz M. Thalij & Amin S. Badawy · Biotechnology Journal International · 2017

A total of 280 urinary tract infection samples were collected in this investigation. Out of them 212(75.7%) samples showed a positive response.to bacterial isolates. Morphological, cultural and biochemical testes were confirmed using VITEK 2 System. Its revealed that 54 (30.2%) o...

Open access Research Article 10.9734/BJI/2017/29534

Phytochemical Study and Alpha-amylase Inhibitory Properties of Leaf Extracts of Croton zambesicus (Müll. Arg.)

Seide M. Akoro, Cecilia O. Ogundare & Olushola R. Oladipupo · Biotechnology Journal International · 2017

Aims: This study was designed to determine the phytochemical contents, percentage of alkaloids and flavonoids and also to determine the alpha-amylase inhibitory properties of the n-hexane, ethyl acetate and ethanol extracts from the leaves of Croton zambesicus (Müll. Arg.) in-vit...

Open access Research Article 10.9734/BJI/2017/32441

Nutritional and Quality Characteristics of White Maize Ogi Flour Enriched with Moringa oleifera Seed

Oluwatoyin A. Oladeji, Kehinde A. Taiwo, Mofoluwake M. Ishola & Babatunde S. Oladeji · Biotechnology Journal International · 2017

Aim: Aim is to investigate the effect of boiling and fermentation of Moringa oleifera (M. oleifera) seed on nutritional quality of enriched maize ogi flour. Place and Duration: The study was carried out in the Department of Food Science and Technology, Obafemi Awolowo University,...

Open access Research Article 10.9734/BJI/2017/32483

Heat Shock Proteins in Cassia Species

Geetika Pant, Ugam Kumari Chauhan, Sudhakar Malla, S. Banupriya & Rajesh Pati · Biotechnology Journal International · 2017

Aim: Abiotic stresses, such as drought, salinity, extreme temperatures, chemical toxicity and oxidative stress, are serious threats to plants. Heat shock proteins can assist in protein refolding under stress conditions at molecular levels. The proposed study was aimed to analyze...

Open access Research Article 10.9734/BJI/2017/31006

Characterization of Spent Bleaching Earth and Its Utilization for Improving Manure-based Biogas Production

Anselm P. Moshi · Biotechnology Journal International · 2017

Aim of the Study: To utilize spent bleaching earth (SBE) to improve biogas production efficiency through co-digesting with manure and provide a practical way of disposing the SBE. Design of the Study: The SBE was collected from two edible oil refineries in Dar-es salaam, Tanzania...

Open access Research Article 10.9734/BJI/2017/31601

Isolation and Identification of Endophyte Microorganisms from Bauhinia monandra Leaves, Mainly Actinobacteria

Rosilma de O. Araujo-Melo, Igor F. A. C. Souza, Carlos Vinícius J. de Oliveira, Janete M. de Araújo, Kêsia X. F. R. de Sena & Luana Cassandra Breitenbach Barroso Coel · Biotechnology Journal International · 2017

The present work aimed the prospection of microorganisms from Bauhinia monandra leaves, with the purpose to identify endophytics to obtain strains with possible biotechnological applications. B. monandra leaves, disinfected with hypochlorite solution, were macerated in phosphate...

Open access Research Article 10.9734/BJI/2017/31636

Sensitivity, Approach and Awareness about Genetically Modified Crops among Undergraduate Students: An Online Survey

Pravin Sukhadeo Gaikar, Rishikesh Haribhau Autade, Ramesh Madhav Jadhav, Amol Ramesh Savant, Rakeshkumar Sheshrao Choudhary & Ashok Vasantrao Kharde · Biotechnology Journal International · 2017

The Survey-based studies provide the guidelines and feedback for policy makers about adopted and newborn technology. Biotechnology is the new branch of applied science and is emerging as the separate branch of the study in Agriculture (Agri-Biotechnology), Pharmacy (Pharma-Biotec...

Open access Research Article 10.9734/BJI/2017/31555

Optimization of Aqueous Enzymatic Extraction of Flat-Europe Hybrid Hazelnut (Corylus heterophylla Fisch. × C. avellana L.) Oil and Analysis of Its Components

Chunmao Lv, Na Liu, Xianjun Meng, Changying Lu & Xiao Li · Biotechnology Journal International · 2017

Aim: The research aimed to evaluate the technological factors of the composite enzymatic extraction of Flat-European hybrid hazelnut oil, and analyze the fatty acid composition, to lay the foundations for the industrialized production of this oil. Study Design: Based on single fa...

Open access Research Article 10.9734/BJI/2017/31140

Antimicrobial Resistance and Detection of Biofilm in Staphylococcus aureus Isolates from Casablanca

Mohamed Achmit, Mohammed Rehhali, Taha Chouati, Khalid Katfy, Fouad Mellouki, Khalid Zerouali, Rajaa Ait Mhand & Naima Rhallabi · Biotechnology Journal International · 2017

Aims: The ability of biofilm formation seems to play an essential role in the virulence of Staphylococcus aureus. The aims of the present study were to test the sensitivity of the clinical isolates of Staphylococcus aureus to antibiotics, detect the ability of these strains to fo...

Open access Research Article 10.9734/BJI/2017/31232