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Biotechnology Journal International

Published by SCIENCEDOMAIN international · ISSN (electronic) 2456-7051

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911

Articles indexed

100

2026 articles

911

Open access

7,097

Citations (indexed)

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Articles (911)

Highlighting the Degradation of Actin in Longissimus dorsi Muscle of Different Species: Bovine, Ovine, Caprine, Poultry and Freshwater Fish

Hasina Rasolofoharitseheno, Wisdom Michael Mompi, Yasmine Boudida & Mouhammed Gagaoua · Biotechnology Journal International · 2015

This research is aimed at highlighting the degradation of actin in the Longissimus dorsi muscle of five species, namely, bovine, ovine, caprine, poultry, and freshwater fish. To reveal the degradation of actin, by Western blotting, the myofibrillar proteins of the five studied sp...

Open access Research Article 10.9734/BBJ/2015/17054

Haematological Response and Serum Biochemical Profile of Broiler Finishers Fed with Oxytetracycline and Stonebreaker (Phyllanthus amarus) Leaf Meal

A. D. Ologhobo & I. O. Adejumo · Biotechnology Journal International · 2015

Aims: The aim of the study was to assess the effect of Phyllanthus amarus leaf meal on haematology and serum biochemical profile of broiler finishers vis a vis oxytetracycline, in order to serve a basis for further study focusing on antibacterial properties of Phyllanthus amarus....

Open access Research Article 10.9734/BBJ/2015/10304

Eco-Friendly Approach for Treating Dairy Effluent and Lipid Estimation Using Microalgae

A. Swaroopa Rani, H. R. V. N. Goutham Rao, A. Bharath Kumar & M. Shruthi · Biotechnology Journal International · 2015

Aim: In this study, an attempt has been made to examine the utility of these species in treating dairy wastewater. Bioreactor was studied using immobilized Chlorella vulgaris and Anabaena ambigua to treat dairy effluent. Study Design: The entire study including the treatment and...

Open access Research Article 10.9734/BBJ/2015/16931

Optimization of Polyphenols Extraction Method from Kola Nuts (Cola nitida Vent. Schott & Endl.) Using Experimental Design

Yves B. Nyamien, Olivier Chatigre, Emmanuel N. Koffi, Augustin A. Adima & Henri G. Biego · Biotechnology Journal International · 2015

Aims: The aim of this study is to optimize extraction process of phenolics compounds from kola nuts by using experimental design. Study Design: Kola nuts were collected in October 2014-February 2015 in south of Côte d’Ivoire. Harvested kola nuts were transferred to the laboratory...

Open access Research Article 10.9734/BBJ/2015/17030

Morphological and SSR Assessment of Putative Drought Tolerant M3 and F3 Families of Wheat (Triticum aestivum L.)

A. M. M. Al-Naggar, Kh. F. Al-Azab, S. E. S. Sobieh & M. M. M. Atta · Biotechnology Journal International · 2015

In an attempt to develop drought tolerant genotypes of bread wheat, two procedures, i.e., mutation and hybridization were used to induce new genetic variation. Selection for high grain yield/plant (GYPP) and other desirable traits was practiced in the M2 populations of 7 gamma ir...

Open access Research Article 10.9734/BBJ/2015/15898

Xylanases–from Microbial Origin to Industrial Application

Bushra Kalim, Nils Böhringer, Nazish Ali & Till F. Schäberle · Biotechnology Journal International · 2015

Xylanases are in the focus of research due to their potential to replace many current polluting chemical technologies by biochemical conversion. The field of application for xylanases is vast; it comprises industrial applications like wood pulp bio-bleaching, papermaking and bioe...

Open access Research Article 10.9734/BBJ/2015/15982

Comparative Occurrence of Resident Fungi on Gamma Irradiated and Steam Sterilized Sorghum Grains (Sorghum bicolor L.) for Spawn Production in Ghana

N. K. Kortei, G. T. Odamtten, V. Appiah, M. Obodai, A. Adu-Gyamfi & M. Wiafe- Kwagyan · Biotechnology Journal International · 2015

Sorghum is one of the important cereals consumed by humans, animals and also used for the production of mushroom spawns in Ghana. Aim: Identification of fungi present on sorghum grains before and after pretreatment (steam and gamma radiation) principally for mushroom cultivation....

Open access Research Article 10.9734/BBJ/2015/16747

Phytochemical Composition and Antimalarial Activity of Methanol Leaf Extract of Crateva adansonii in Plasmodium berghei Infected Mice

A. N. Tsado, L. Bashir, S. S. Mohammed, I. O. Famous, A. M. Yahaya, M. Shu’aibu & T. Caleb · Biotechnology Journal International · 2015

The need for new compounds active against malaria parasites is made more urgent by the rapid spread of drug-resistance to available antimalarial drugs. The crude methanolic leaf extract of Crateva adansonii was investigated for its antimalarial activity against Plasmodium berghei...

Open access Research Article 10.9734/BBJ/2015/16038

Nutritional and Antioxidant Characterization of Blanched Leafy Vegetables Consumed in Southern Côte d’Ivoire (Ivory Coast)

F. C. Acho, L. T. Zoué & S. L. Niamké · Biotechnology Journal International · 2015

The effect of blanching on the proximate composition, nutritive value and antioxidant properties of five leafy vegetable species (Basella alba, Colocasia esculenta, Corchorus olitorius, Solanum melongena and Talinum triangulare) used in the preparation of Ivorian diets was invest...

Open access Research Article 10.9734/BBJ/2015/14509

Assesment of Cocoa Genotypes for Quantitative Pod Traits

Olalekan Ibrahim Sobowale, Benjamin Oluwole Akinyele & Daniel Babasola Adewale · Biotechnology Journal International · 2015

Yield related traits in 20 cocoa genotypes were investigated to determine suitable parental genotypes for yield improvement programmes in cocoa. Fifteen uniformly ripe pods were collected for pod and bean characteristic assessment from twenty genotypes in an existing cocoa hybrid...

Open access Research Article 10.9734/BBJ/2015/15266