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Chemical Science International Journal

Published by SCIENCEDOMAIN international · ISSN (electronic) 2456-706X

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1,056

Articles indexed

66

2026 articles

1,055

Open access

8,781

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Articles (1056)

Effect of Aqueous Extract of Moringa oleifera Leaves and Vernonia amygdalina Leaves on Carbon Tetrachloride (CCl4)-Induced Liver Injury in Wistar Rats

Ebubechukwu C. EZEONWUMELU, Stephen I. OMEODU & Precious O. AHUSI · Chemical Science International Journal · 2025

Aim: The effect of Moringa oleifera and Vernonia amygdalina aqueous leaf extracts on carbon tetrachloride (CCl4)-induced liver injury on Wistar rats was investigated. Study Design: Twenty-five (25) wistar rats weighing 100 g-250 g of about four months old were used in this study,...

Open access Research Article 10.9734/CSJI/2025/v34i3967

Surveillance of Antibiotic Resistance in Gram-Negative Bacteria from Industrial Wastewater in Nairobi

Esther Muthoni, Kevin Mbogo, Christine Mutoro, Dorothy Kagendo & Victor Mwiti Marangu · Chemical Science International Journal · 2025

The environmental dispersal of antibiotic resistant bacteria (ARB) and antibiotic resistance genes (ARGs) represents an increasing global public health concern. This challenge is especially pronounced in low and middle-income countries where industrial wastewater management remai...

Open access Research Article 10.9734/CSJI/2025/v34i3966

Phytochemical Study and Evaluation of the Nutritional Potential of Glyphaea brevis Leaves from the Flora of Togo

Kodjo Selom EVENAMEDE, Yaovi Samuel APETI, Mamatchi Melila, Kafui KPEGBA, Amegnona Agbonon & Oudjaniyobi SIMALOU · Chemical Science International Journal · 2025

Glyphaea brevis is a food plant used in traditional medicine to treat hypertension and a number of infectious diseases. It has been the subject of very few studies and there is little data on its nutritional value. The aim of the present study is therefore to exploit the leaves o...

Open access Research Article 10.9734/CSJI/2025/v34i3965

Sustainable Purification of Wet-Process Phosphoric Acid for High-purity Fertilizer Production

Bekzod Nosirovich Karshiev, Madaminbek Bakhrom-ugli Khushvaktov, Atanazar Reypnazarovich Seytnazarov, Shuhratjon Yuldashali-ugli Nomozov, Akhmed Mambetkarimovich Reymov & Shafaat Sattarovich Namazov · Chemical Science International Journal · 2025

In this study, the desulfurization process of Kyzylkum wet-process phosphoric acid (16.51% P2O5; 1.00% F; 1.12% MgO; 0.054% CaO; 0.43% Al2O3; 0.28% Fe2O3; 2.99% SO3;) was carried out using calcium carbonate. At the optimal precipitant norm (125%) the sulfate ion removal efficienc...

Open access Research Article 10.9734/CSJI/2025/v34i3964

Comparative Study of Chrysopogon nitrigana (Vetiver Grass) and Cymbopogon citratus (Lemon Grass) for Heavy Metal Removal from Industrial Effluent

Ajanya, J.I., Ogunlade-Anibasa, G.O., Ejeikwu, E.O & Malann, Y.D. · Chemical Science International Journal · 2025

The introduction of foreign materials such as the heavy metals into the environment is attributed to the major reason of environmental adulteration, a major hazard to life and the total ecosystem. Plants have shown great potency in the biosorption of these toxic elements from the...

Open access Research Article 10.9734/CSJI/2025/v34i3963

Assessment of Heavy Metal Contamination and Health Risk Associated with Consumption of Canned Fish in Jos, Nigeria

E. G. Ibrahim, M. A. Gube-Ibrahim & N. Yakubu · Chemical Science International Journal · 2025

Environmental pollution with toxic metals can lead to possible contamination of the food chain. Fish consumption is essential for human nutrition, but exposure to heavy metals through fish can pose significant health risks. This study investigates the levels of heavy metals (Pb,...

Open access Research Article 10.9734/CSJI/2025/v34i2961

Innovation in Amla Jelly Millet Cake: Comprehensive Nutritional Profiling, Sensory Analysis, Microbial Assessment, and Packaging Strategies

Trishali Chauhan & Neetu Singh · Chemical Science International Journal · 2025

The goal of this study was to create and test a unique Amla Jelly Millet Cake, with a focus on its nutritional profile, physicochemical qualities, microbiological safety, and optimal packaging solutions. The cake combines Amla (Indian Gooseberry), which is high in Vitamin C and a...

Open access Research Article 10.9734/CSJI/2025/v34i2960

Human Health Risk Assessment of Organochlorine Pesticides in Commercial Fish from Qua Iboe River, Nigeria

Nsima Amos Akpan, Rosemary Boniface Udombeh & Mfon Bassey Ukpong · Chemical Science International Journal · 2025

Organochlorine pesticides (OCPs) is a class of persistent organic pollutants in an environment that attracts global concern due to their persistency in the environment, chemical stability, long range of transport and tendency to bioaccumulate in plants, animals and humans. Their...

Open access Research Article 10.9734/CSJI/2025/v34i2959

Structure-activity Relationships of Substituted Ruthenium Azopyridine Complexes: A DFT and QSAR Study for Anticancer Applications

N’guessan Kouakou Nobel, Niamké Jean Baptiste Kangah, Ehouman Jean Missa, Dembélé Georges Stéphane, Ouattara Wawohinlin Patrice, Kafoumba Bamba & Nahossé Ziao · Chemical Science International Journal · 2025

The anarchic proliferation of cells in all types of organs in the human body leads to tumours called cancer. Chemotherapy remains an alternative treatment. Transition metal-based agents such as cisplatin have been shown to be effective. However, their use is hampered by unwanted...

Open access Research Article 10.9734/CSJI/2025/v34i2958

Fabrication of Ene-based Tin Oxide (GO-Sno2) Composites and Study of their Structural and Optical Absorption Properties

Williams, Uyo Queen, Abatyough Terungwa Michael & Oluwole Adewunmi · Chemical Science International Journal · 2025

Pollution of accessible and limited freshwater resources by organic pollutants especially dyes is a global problem, even as wastewater treatment continues to attract attention. Since traditional wastewater treatment plants (WWTP) are not built to fully remediate or degrade these...

Open access Research Article 10.9734/CSJI/2025/v34i2957