With the increasing prevalence of obesity and associated morbidity, research continues to investigate the associated factors as well as approaches for effective bodyweight management. While there is consensus that obesity is characterised by an energy imbalance, the interactions...
Open access
Research Article10.9734/cjast/2021/v40i2531512
The current investigation was undertaken to explore the physico-biochemical properties of sewage sludge (SS) and its feasible application in agricultural field as an organic manure as source of nutrients with to solve the environmental concern. Sewage sludge samples were collecte...
Open access
Research Article10.9734/cjast/2021/v40i2531511
Filling Stations are Facilities developed for provision of Goods – Automobile Fuel, Other Petroleum Products and Services – Servicing of Automobiles, Filling Stations are vital and key to the Transport and Logistics Management Industry. Despite playing a vital developmental/Econo...
Open access
Research Article10.9734/cjast/2021/v40i2531509
The purpose of this paper is introducing research conducted about issues related to influences and barriers to the potential use of distance education for mitigating the clinical laboratory sciences labor shortage. Diagnostic careers such as those in the clinical laboratory scien...
Open access
Research Article10.9734/cjast/2021/v40i2531507
Patient satisfaction may be regarded as a subjective idea which helps patient assess and rate the quality of care they obtain from healthcare providers. This study was aimed to assessing patients’ satisfaction level with radio-diagnostic services in National Orthopaedic Hospital,...
Open access
Research Article10.9734/cjast/2021/v40i2531508
The Red Mud has focused through major industrial and scientific research in industrial waste valorization. Red mud is the discarded produce of alumina extraction processes from its parent the bauxite ore. Its high alkalinity causes it to be kept in large quantities, resulting in...
Open access
Research Article10.9734/cjast/2021/v40i2431505
An experiment using twenty genotypes of chickpea (Cicer arietinum L.) was conducted during Rabi season of 2019-2020, to find the genetic diversity using D2 statistics. The experiment was laid out in randomized block design with three replications at the experimental field of Himg...
Open access
Research Article10.9734/cjast/2021/v40i2431504
The study was conducted to analyze the influence of yield and economic viability of tomato (Solanum lycopersicum Mill) under varietal replacement demonstration in Bhagalpur District, Bihar, India during Rabi 2018-2019. Varietal adoption demonstrations were conducted on tomato by...
Open access
Research Article10.9734/cjast/2021/v40i2431502
Sabina Nasseer, Zahida Rashid, Sabiya Bashir, Faisal Rasool Shabeena Majeed, Seerat- un-Nisa, Shahida Iqbal, Mehfuza Habib, Shahina Nagoo & Z. A. Dar·Current Journal of Applied Science and Technology·2021
Maize (Zea mays L.) is the third most important cereal crop after wheat and rice. Improving maize production is considered to be one of the most important strategies for food security in the developing countries. The farmers in Kandi areas usually grow their own saved seed which...
Open access
Research Article10.9734/cjast/2021/v40i2431503
Background: Climate change inflicts negative consequences on food production especially on smallholder farms needed to achieve food security. Sustainable farming techniques seem to be the bridge between climate change and food security. Aims: To evaluate knowledge and practices o...
Open access
Research Article10.9734/cjast/2021/v40i2431500