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Current Journal of Applied Science and Technology

Published by SCIENCEDOMAIN international · ISSN (electronic) 2457-1024

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4,428

Articles indexed

134

2026 articles

4,427

Open access

32,062

Citations (indexed)

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Articles (4428)

Heavy Metal Stabilization in Sewage Sludge Composting Process

M. R. Rehana, Biju Joseph & R. Gladis · Current Journal of Applied Science and Technology · 2020

The most important factor limiting the soil application of sewage sludge is the presence of heavy metals. This study was conducted to evaluate the effect of composting on nutrient content, heavy metal (Cd, Cr, Ni and Pb) concentration and heavy metal fractions in the sewage compo...

Open access Research Article 10.9734/cjast/2020/v39i1930789

Assessment of Grasscutter Domestication for Income Generation in Anambra State, Nigeria

A. N. Okeke & E. K. Oruh · Current Journal of Applied Science and Technology · 2020

Grasscutter, (Thryonomys swinderianus) locally known as ‘Nchi’ can generate additional income for farmers and families but its domestication in some Nigeria is still preliminary. This study was carried out in four private Grasscutter farms within four communities; Awgbu, Nanka, O...

Open access Research Article 10.9734/cjast/2020/v39i1930790

Effect of Heat Stress on Inter-relationship of Physiological and Biochemical Traits with Grain Yield in Wheat (Triticum aestivum L.)

Amrita Kumari, R. D. Ranjan, Chandan Roy, Awadesh Kumar Pal & S. Kumar · Current Journal of Applied Science and Technology · 2020

Heat stress, particularly the stress appears at the time of flowering to grain filling stages causing severe yield loss in wheat. Heat tolerance is complex phenomena that include adjustment in morphological, physiological and biochemical traits of the crop. Present investigation...

Open access Research Article 10.9734/cjast/2020/v39i1930786

Farm Level Evaluation of Trichoderma Enriched Organic Substrates for Improved Field Establishment and Yield Enhancement in Chillies (Capsicum annuum L.)

S. Kalavathi, Merin Babu, Jeena Mathew & S. Indhuja · Current Journal of Applied Science and Technology · 2020

Trichoderma sp. is extensively used for controlling several soil and seed bornefungal plant pathogens and for enhancing crop growth and yield. But the field efficacy depends on several factors viz., proper formulation, an efficient delivery system, methods of applicationand envir...

Open access Research Article 10.9734/cjast/2020/v39i1930788

Evaluation of Fertilizer Doses for Kharif Brinjal (Solanum melongena L.) through Soil Test Crop Response Approach in Mollisols of Uttarakhand

Pallavi Bhatt, Sobaran Singh, Lalit Bhatt, Pawan Kumar Pant & Sarvesh Kumar · Current Journal of Applied Science and Technology · 2020

A Field experiment was conducted at N. E. Borlaug Crop Research Centre, G. B. Pant University of Agriculture and Technology, Pantnagar (Latitude 290N, Longitude 79030’ E and Altitude 243.84 m above MSL) during kharif season of 2018-19 in Mollisols of Uttarakhand, India for brinja...

Open access Research Article 10.9734/cjast/2020/v39i1930785

Effect of Nutrient Management through Target Yield Approach on Uptake and Soil Microflora in Maize – Wheat/Chickpea Sequence Cropping System under Different Tillage Practices

K. A. Hiremath, A. S. Halepyati, B. M. Dodamani, M. A. Bellakki, B. M. Chittapur, P. H. Kuchanur & . Amaregouda · Current Journal of Applied Science and Technology · 2020

A field trial was carried out during July month of kharif and October month of rabi seasons of 2013-14 and 2014-15 at Agricultural Research Station, Bheemarayanagudi to study the effect of nutrient management through target yield approach on uptake and soil microflora in maize –...

Open access Research Article 10.9734/cjast/2020/v39i1830782

Economic Contribution and Inequality Mitigation of Wicker Handicraft Entrepreneurship in Rural Kashmir, India

M. A. Islam, A. A. Wani, G. M. Bhat, A. A. Gatoo, Shah Murtaza, Ummar Atta & S. S. G. Sheikh Shah · Current Journal of Applied Science and Technology · 2020

Wicker handicraft entrepreneurship is a unique world-famous small-scale forest-based cottage industry of indigenous people of Kashmir Himalaya which plays a prominent role in livelihood security, socioeconomic development, traditional handcraftsmanship and rural industrialization...

Open access Research Article 10.9734/cjast/2020/v39i1830783

Association and Path Coefficient Study in F2 Population for Yield Attributing and Micronutrient Traits in Rice (Oryza sativa L.)

Ashutosh Kumar, Avinash Kumar, N. K. Singh, Rajesh Kumar, S. K. Singh, . Nilanjaya, Mithilesh Kumar Singh, Aman Tigga & . Banshidhar · Current Journal of Applied Science and Technology · 2020

In view to overcome the major problem of ‘hidden hunger’ mainly caused by micronutrient deficiency, breeding for micronutrient enriched staple food crops is important. In developing countries, iron and zinc deficiencies are reported to be major health risk factor causing a high m...

Open access Research Article 10.9734/cjast/2020/v39i1830794

Improvising Climate Smart Agricultural Practices Using Design Thinking by Undergraduate Student of Agriculture under Central Agricultural University, Imphal: A Case of Social Network Analysis

Elly Kirwa & Rajkumar Josmee Singh · Current Journal of Applied Science and Technology · 2020

Aims: This study uses Social Network Analysis (SNA) to investigate the social interaction that shape student collaborative problem solving activity when undergoing Design Thinking (DT) to improvise Climate Smart Agricultural Practices (CSAPs). Place and Duration of Study: The stu...

Open access Research Article 10.9734/cjast/2020/v39i1930784

Fortification of Wheat Based Instant Noodles with Surimi Powder: A Review

S. Chowdhury, S. Nath, Durba Pal, P. Murmu, K. C. Dora & F. H. Rahman · Current Journal of Applied Science and Technology · 2020

Noodles, commonly prepared from hard/soft wheat flour, is popular throughout globe due to its’ versatility, low cost, ease of preparation and nutritional quality. Commercial noodles are rich in carbohydrates, but deficient in essential nutrients, like proteins, dietary fiber and...

Open access Research Article 10.9734/cjast/2020/v39i1830781