Skip to content
Journal

International Journal of Biochemistry Research & Review

Published by SCIENCEDOMAIN international · ISSN (electronic) 2231-086X

Search within this journal

1,167

Articles indexed

95

2026 articles

1,167

Open access

5,114

Citations (indexed)

Publications by year

Articles (1167)

Analyses of Homing Endonucleases and Mechanism of Action of CRISPR-Cas9 HNH Endonucleases

Peramachi Palanivelu · International Journal of Biochemistry Research & Review · 2020

Aim: To analyze different HNH endonucleases from various sources including the HNH endonuclease regions of CRISPR-Cas9 proteins for their conserved motifs, metal-binding sites and catalytic amino acids and propose a plausible mechanism of action for HNH endonucleases, using CRISP...

Open access Research Article 10.9734/ijbcrr/2020/v29i630192

Assessment of Antiplasmodial and Antioxidant Activities, Total Phenolics and Flavonoids Content, and Toxicological Profile of Cola millenii K. shum (Malvaceae)

Gerard Hodeve Tiko, Abdou Madjid O. Amoussa, Rafiou Adamou, Adande A. Medjigbodo, Luc S. Djogbenou & Latifou Lagnika · International Journal of Biochemistry Research & Review · 2020

Aims: This study was designed to assess antiplasmodial and antioxidant activities in relation to phytochemical contents and toxicological profile of crude extracts of Cola millenii leaves. Place and Duration of Study: The study was carried out from April 2015 to November 2018 at...

Open access Research Article 10.9734/ijbcrr/2020/v29i530191

Preliminary Antidiabetic Potential of Ugandan- Matooke (Musa paradisiaca) Peels

Adaku Vivien Iwueke, Nnamdi John Ejekwumadu, Roland Kiiza, Kenneth Iceland Kasozi & Swafia Khambari · International Journal of Biochemistry Research & Review · 2020

Background: Diabetes mellitus is a metabolic disease characterized by hyperglycaemia over a prolonged period. In Uganda, unripe Musa paradisiaca (banana) is a staple food which is deskinned before cooking. In West Africa, however, the unpeeled banana is cooked for diabetics. Aim:...

Open access Research Article 10.9734/ijbcrr/2020/v29i530190

Antimicrobial Efficacy of Methanolic and Aqueous Extracts of Partially Purified Protein from Young and Matured Root of Guiera senegalensis (Moshi Medicine)

M. K. Jiyil, M. I. Shago, C. E. Mafuyai, M. Silas & O. A. Olorunyomi · International Journal of Biochemistry Research & Review · 2020

Background: Antibiotic resistance among pathogenic bacteria is increasing at an alarming rate leading to the need for traditional medicine as an alternative. Aim of the Study: The study aimed to evaluate the antimicrobial activity of methanolic and, aqueous extracts of partial pu...

Open access Research Article 10.9734/ijbcrr/2020/v29i530189

Evaluation of Anti-oxidant Enzymes, Lipid Peroxidation, Lipid Profile and Liver Function in Albino Rats Orally Administered Tartrazine

Uyota Anthony Adele, Geraldine Iroh, Ojoye Ngoye Briggs, Helen Anthony Waribo & Ibioku Elekima · International Journal of Biochemistry Research & Review · 2020

Aim: To evaluate the anti-oxidant enzymes, lipid peroxidation, lipid profile and liver function in albino rats orally administered tartrazine. Study Design: A total number of 63 female albino rats weighing approximately 0.2 kg were used for this study. The study was divided into...

Open access Research Article 10.9734/ijbcrr/2020/v29i530188

Biochemical and Microbiological Evaluation of the Effect of Processing on Cucumeropsis mannii Seed

A. O. Ileola, T. R. Omodara & O. A. Awoyinka · International Journal of Biochemistry Research & Review · 2020

The determination of the effect of processing on nutritional composition and level of undigested oligosaccharide in Cucumeropsis mannii seeds was carried out. The dried melon seeds were sorted, cleaned, soaked in 60mL water for 15 min for easy removal and de-hulled to get the cot...

Open access Research Article 10.9734/ijbcrr/2020/v29i530187

In-vitro and In-vivo Antioxidant Activity of Ethanol Leaf Extract of Justicia carnea

Udedi Stanley Chidi, Ani Onuabuchi Nnenna, Asogwa Kingsley Kelechi, Maduji Fitzcharles Chijindu & Okafor Clinton Nebolisa · International Journal of Biochemistry Research & Review · 2020

This study investigated the in-vitro antioxidant activity of ethanol leaf extract of Justicia carnea and its effect on antioxidant status of alloxan-induced diabetic albino rats. The in-vitro antioxidant activity was assayed by determining the total phenol, flavonoids, ascorbic a...

Open access Research Article 10.9734/ijbcrr/2020/v29i430185

Optimization of the Process Parameters for Extraction of Millet Milk

K. Shunmugapriya, S. Kanchana, T. Uma Maheswari, R. Saravanakumar & C. Vanniarajan · International Journal of Biochemistry Research & Review · 2020

This study was undertaken to evaluate the effect of different processing methods on extraction of millet milk viz., germinated millet milk extraction, germinated and roasted millet milk extraction; enzyme assisted millet milk extraction and ultrasonicated millet milk extraction....

Open access Research Article 10.9734/ijbcrr/2020/v29i430184

Hibiscus sabdariffa Aqueous Leaf Extract Reverses Hematological Alterations in Phenylhydrazine Anemic Wistar Rats

E. B. Umoren, T. A. Kolawole, I. Wopara, O. G. Adebayo, B. Ben-Azu, J. I. Uzokwe & A. O. Obembe · International Journal of Biochemistry Research & Review · 2020

Background: The extract of Hibiscus sabdariffa commonly known as Sobo is widely consumed for its nutritional and health benefits. This study investigated the effect of aqueous leaf extract of  H. sabdariffa on anemic condition caused by phenylhydrazine in rats. Materials and Meth...

Open access Research Article 10.9734/ijbcrr/2020/v29i430183