The present investigation was carried out during Rabi season of 2022-23 at Students' Instructional Farm of Chandra Shekhar Azad University of Agriculture and Technology, Kanpur. The experiment was designed with two factors, viz. wheat varieties (DBW-187 and PBW-723) in the main p...
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Research Article10.9734/ijpss/2024/v36i84942
In Burkina Faso, population growth and accelerated urbanization are accompanied by an increase in agricultural production, in order to meet the growing demand for food, especially vegetables. The objective of this study is to identify the factors that influence the use of pestici...
Open access
Research Article10.9734/ijpss/2024/v36i84943
Agricultural lands in many parts of the world are threatened by soil degradation as indicated by their declining soil organic matter, loss of fertility, and low productivity. Organic amendments have the potential to alter the soil’s chemical characteristics as they can change the...
Open access
Research Article10.9734/ijpss/2024/v36i84944
Genetic variability in a species is a crucial aspect that determines its adaptability, resilience and potentiality for improvement. The present study was aimed to estimate variability, correlation and path coefficients of fifteen rice accessions from Kerala Agricultural Universit...
Open access
Research Article10.9734/ijpss/2024/v36i84936
The insufficient and inadequate soil moisture content in Kenyan’s arid areas has steadily reduced crop production. A field experiment was conducted during 2022/2023 short rain season to evaluate the effect of water conservation technologies and cropping systems on soil moisture d...
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Research Article10.9734/ijpss/2024/v36i84937
A field experiment was conducted at experimental farm, Department of Agronomy, Faculty of Agriculture and Veterinary Sciences, Mewar University Gangrar, Chittorgarh (Rajasthan) during Rabi season of 2022-23 to effect of different nutrient management practices on growth and yield...
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Research Article10.9734/ijpss/2024/v36i84938
Gelot Sumersinh, Roshan Chuodhary, B. L. Dudwal, A. C. Shivran, Bolta Ram Meena, G. K. Mittal, B. L. Kumhar, Rajesh Choudhary & Gunjan·International Journal of Plant & Soil Science·2024
A field experiment was conducted during kharif season of 2023 at the Agronomy Farm, S.K.N. College of Agriculture, Shri Karn Narendra Agricultural University, Jobner, Jaipur (Rajasthan). The experiment was conducted using randomized complete block design with nine different treat...
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Research Article10.9734/ijpss/2024/v36i84939
The present study aims to study the Response of date of sowing and varieties on growth and yield of mustard (Brassica juncea L.) under humid climatic condition. The experiment was conducted with (FRBD) design having three replications and nine treatments combinations, comprising...
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Research Article10.9734/ijpss/2024/v36i84932
French bean (Phaseolus vulgaris L) is an important leguminous vegetable grown throughout the world. Both green fleshy pods and dry seeds are used for consumption purpose. Being a meat of the poor, the crop is widely grown in India. In spite of having lot of importance, this crop...
Open access
Research Article10.9734/ijpss/2024/v36i84933
The utilization of Black Soldier Fly (BSF) larval frass as an organic manure is gaining more attention in sustainable agriculture because of it’s potential to improve soil fertility and promote circular economy. Frass, the excrement of BSF larvae, is rich in nutrients and is a de...
Open access
Research Article10.9734/ijpss/2024/v36i84934