Present soil survey in College of Agriculture, Pune (Maharashtra) India was carried out during 2024 by using Global Positioning System (GPS) and Geographical Information System (GIS). was undertaken with 160 geo-referenced soil samples collected by randomized method. Out of 160 s...
Open access
Research Article10.9734/ijpss/2025/v37i95735
Botanical extracts have recently gained attention as bio-stimulants in vegetable production. This study examines the influence of aqueous garlic bulb extract (AGE) on the growth, nutritional composition, and antioxidant enzyme activity of four tomato varieties grown in a screen h...
Open access
Research Article10.9734/ijpss/2025/v37i95736
Smart nutrient management is emerging as a cornerstone of integrated pest and disease control in tropical fruit crops such as papaya and banana. This review aims to explore how nutrient imbalances, particularly excessive nitrogen, influence pest outbreaks and plant resilience. Dr...
Open access
Research Article10.9734/ijpss/2025/v37i95731
Soil structure, nutrient use efficiency, microbial activity, and environmental sustainability can all be enhanced by conventional farming, standard package of techniques, organic farming, climate resilient farming, zero budget natural farming, etc. A field experiment was conducte...
Open access
Research Article10.9734/ijpss/2025/v37i95732
The field experiment was conducted West Central Table Zone, Odisha during summer season of 2019 & 2020 to evaluate the effect of medium duration rice varieties with varying irrigation regimes under aerobic condition. The experiment was laid out in split plot design having fou...
Open access
Research Article10.9734/ijpss/2025/v37i95733
Wheat is the world's most widely cultivated food crop after rice, and it is utilised in various forms by more than a billion people in the world, being a staple food for a large population, contributing about 20% of humans' daily dietary calories and protein intake. Front Line De...
Open access
Research Article10.9734/ijpss/2025/v37i95734
Present field experiment was conducted during spring (November, 2022-May, 2023) at college farm, agricultural college Jagtial, Telangana to find optimum sowing window of chickpea and efficient varieties under different dates of sowing to northern Telangana zone. Chickpea, a cool...
Open access
Research Article10.9734/ijpss/2025/v37i95728
A field experiment was conducted at College of Agriculture, Pune, during May 2024 to November 2024 on soybean crop with a view to study the soil physico-chemical and biological properties of soil as influenced by different farming practices in Inceptisol. The experiment was laid...
Open access
Research Article10.9734/ijpss/2025/v37i95729
A field trial on the pearl millet–chickpea cropping sequence was conducted during the Kharif and Rabi seasons of 2023–24 and 2024–25 at the Agronomy Farm, B. A. College of Agriculture, Anand Agricultural University, Anand, Gujarat, to study the effect of FYM, zinc, and iron on so...
Open access
Research Article10.9734/ijpss/2025/v37i95730
Knowledge on soil fertility is crucial for managing the nutrients in a particular soil. Deterioration of soil fertility may be due to imbalanced fertilizer application without soil testing and continuous high-yield cropping. Under the National Innovation and Climate Change for Ag...
Open access
Research Article10.9734/ijpss/2025/v37i95724