Sakshi Tomar, M B Tandel, R P Gunaga, Aadil Kazi, Alok Shrivastava, Patel Sandipkumar Mukundlal, Shailendra Viyol, Indu Kale, Karina Dogra, Y D Patel & Darshna Ramani·Journal of Advances in Biology & Biotechnology·2026
Quantitative baseline data on species diversity, community structure, and phytosociological parameters (density, basal area, IVI) are essential for scientific forest management. It helps in identifing dominant and threatened species, assessment of regeneration status which furthe...
Open access
Research Article10.9734/jabb/2026/v29i53925
Gastrointestinal nematode (GIN) infections are widespread in grazing ruminants across the world. The present study was conducted to plot the bioclimatographs of helminthic infections occurring in livestocks during January 2022 to January 2023. A total of 253 faecal samples collec...
Open access
Research Article10.9734/jabb/2026/v29i53918
Ginger (Zingiber officinale Rosc.) is one of the important spices commonly used for its aroma and flavor in the food, confectionary, and pharmaceutical industries. The current study deals with the comparative regeneration of ginger rhizome explants with different concentrations o...
Open access
Research Article10.9734/jabb/2026/v29i53919
Background: Mungbean (Vigna radiata (L.) Wilczek) is a nutritionally rich, short-duration pulse crop widely cultivated in tropical and subtropical regions, contributing significantly to food security and sustainable agriculture through its high protein content and biological nitr...
Open access
Research Article10.9734/jabb/2026/v29i53920
Plant diseases cause substantial crop loss globally, with fungal pathogens accounting for the majority of infections, leading to significant economic loss. The environmental concerns associated with chemical pesticides and other limitations have made it necessary to search for su...
Open access
Research Article10.9734/jabb/2026/v29i53921
Sambit Kumar Parida, K. Nandini Devi, Mahendra Junjariya, Diana Shamurailatpam, N. Surbala Devi, Sanjenbam Dayananda Singh, Ravi Prakash & N. Gopimohan Singh·Journal of Advances in Biology & Biotechnology·2026
Background: The garden pea (Pisum sativum L.), an important crop in the north-eastern region's agricultural environment, provides nitrogen to subsequent crops in rotation and eliminating the need for extra fertilizers. However, overuse of inorganic fertilizers harms soil health b...
Open access
Research Article10.9734/jabb/2026/v29i53922
The demand for plant-based dairy alternatives has increased significantly due to concerns related to lactose intolerance, milk allergies, and environmental sustainability. The present study evaluated the sensory, physical, functional, and nutritional properties of functional plan...
Open access
Research Article10.9734/jabb/2026/v29i53923
A total of 11 maize inbred lines were crossed with 4 testers in a line × tester mating design (Kempthorne, 1957), generating 44 F₁ test crosses. These, along with 11 lines, 4 testers, and 5 checks (64 genotypes), were evaluated in a simple lattice design with two replications dur...
Open access
Research Article10.9734/jabb/2026/v29i53915
Chilli has shown a high degree of genetic diversity in yield and related traits. The current study used correlation and path coefficient analysis to ascertain the relationship between yield and the characteristics that contribute to yield at an experimental farm in the Department...
Open access
Research Article10.9734/jabb/2026/v29i53916
Downy mildew of cucumber (Cucumis sativus L.), caused by Pseudoperonospora cubensis, is a destructive disease responsible for severe yield losses under humid agro-climatic conditions. Continuous use of chemical fungicides has resulted in resistance development, phytotoxicity, and...
Open access
Research Article10.9734/jabb/2026/v29i53917