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Journal of Scientific Research and Reports

Published by SCIENCEDOMAIN international · ISSN (electronic) 2320-0227

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4,326

Articles indexed

677

2026 articles

4,326

Open access

18,510

Citations (indexed)

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Articles (4326)

Farmers' Perception towards Organic Farming and Its Determinants in Telangana, India

Swetha Bandewale, Sukanya Barua, Satya Priya, Pratibha Joshi & N. V. Leela Krishna Chaitanya · Journal of Scientific Research and Reports · 2026

Organic farming is increasingly recognised as a sustainable alternative to conventional agriculture due to its environmental, health, and economic benefits. The present study was conducted to examine farmers’ perception towards organic farming and the factors influencing these pe...

Open access Research Article 10.9734/jsrr/2026/v32i74319

Assessment of Genetic Variability, Heritability and Genetic Gain for Waterlogging Tolerance Traits in Soybean Genotypes

Rishabh Mishra, Anu Naruka, Walunjkar Babasaheb Changdeo, Ashish Haridas Bankar, Narayan Pandit Gurav & Hiral Gundaniya · Journal of Scientific Research and Reports · 2026

Waterlogging is an important abiotic stress that can reduce soybean growth, nodulation, survival and seed yield under poorly drained field conditions. The present study evaluated variation among soybean genotypes for selected waterlogging tolerance traits under field conditions....

Open access Research Article 10.9734/jsrr/2026/v32i74320

Improving Soil Physical Conditions and Productivity of Mango in the Heavy Rainfall Region of South Gujarat, India Via Tillage Interventions

A. V. Sonawane, S. Dhakad, A. V. Narwade, V. T. Shinde, M. Singh & K. S. Shukla · Journal of Scientific Research and Reports · 2026

Background: Perennial fruit orchards in humid tropical regions often experience progressive soil compaction due to repeated machinery traffic and prolonged absence of effective soil loosening, resulting in restricted water movement and sub-optimal root zone conditions. This probl...

Open access Research Article 10.9734/jsrr/2026/v32i74310

Feeding Management Practices and Nutritional Status among Smallholder Dairy Farmers Across Indian States: A Multi-State Field Assessment

Vinod Potdar, Kaustubh Bhave, Sachin Joshi, Akshay Joshi, Shantanu Shinde, Tejashree Shirsath, Nikhil Punde, Yuvraj Gaundare, Santosh Bansal, Syed Meraj, Shaikh Shabbiroddin, Vikas Tiwari & Santosh Kumar · Journal of Scientific Research and Reports · 2026

India is the world's largest milk producer, with smallholder farmers contributing substantially to national dairy output. However, productivity remains constrained by suboptimal feeding practices, inadequate green fodder availability, and limited use of balanced concentrates and...

Open access Research Article 10.9734/jsrr/2026/v32i74311

Forest Livelihoods in Transition: An Analysis of NTFP Utilization and Income Differentials in Katghora Forest Division

Poonam Xess, Animesh Shukla & Garima Tiwari · Journal of Scientific Research and Reports · 2026

Non-timber forest products (NTFPs) are important livelihood resources for forest-dependent communities and contribute to both household consumption and income generation. The present study examined NTFP utilisation and income differentials across seven ranges of the Katghora Fore...

Open access Research Article 10.9734/jsrr/2026/v32i74312

Weather-Augmented Seasonal ARIMAX Modelling for Wholesale Chilli Price Forecasting in Telangana, India

Mopuri Ravindra Chary, B. S. Yashavanth, K. Supriya & T. Lavanya · Journal of Scientific Research and Reports · 2026

This study developed and evaluated weather-augmented seasonal autoregressive integrated moving average with exogenous variables (ARIMAX) models for short-term forecasting of wholesale dry chilli prices in Telangana, India. Monthly wholesale chilli price data and station-level wea...

Open access Research Article 10.9734/jsrr/2026/v32i74313

Economic Valuation of Carbon Sequestration under Land Use Change: Implications from the Ukai Reservoir Watershed, India

Talib Mohammad, Neha W. Qureshi, P. S. Ananthan, Ankush Lala Kamble, C. Sundaramoorthy, R. J. Vasava & Ram Kumar Kurmi · Journal of Scientific Research and Reports · 2026

Land use and land cover (LULC) dynamics are a major determinant of carbon sequestration, a critical regulating ecosystem service with direct implications for climate mitigation and natural capital accounting. This study quantifies the biophysical and economic impacts of LULC chan...

Open access Research Article 10.9734/jsrr/2026/v32i74314

Agricultural Mechanisation and Rural Labour Dynamics: A Review of Evidence from Developing Economies

Soumyadeep Das, P. Unni Ravi Sankar, G. S. Sathisha, V. Mamtha, Sambuddha Mukherjee, Shivabasappa Kandkur & B. L. Santhosh · Journal of Scientific Research and Reports · 2026

Agricultural mechanisation has returned to the centre of agrarian policy debate across the developing world, propelled by rising rural wages, demographic change, urbanisation and a renewed political appetite for productivity-enhancing technology. This review draws together eviden...

Open access Research Article 10.9734/jsrr/2026/v32i74302

Effect of Various Growing Media on Germination Parameters of Chilli (Capsicum annuum L.) Grown under Shade Net Condition

Pakhi Tripathi, G. P. Nag, Eshu Sahu, Er. Bhagwat Kumar, Namita Singh & Keval Yadav · Journal of Scientific Research and Reports · 2026

Chilli is an important commercial spice crop valued for its colour, pungency and flavour, and India is a leading producer. However, its cultivation is affected by abiotic and biotic stresses, emphasising the need for quality planting material and suitable growing media for health...

Open access Research Article 10.9734/jsrr/2026/v32i74303

Development and Evaluation of Mixed Vegetable Jam: Physicochemical, Nutritional and Sensory Characteristics

G. Srinivas, H. P. Geeta, G. Nagaraja, H. Shoba, Kiran Nagajjanavar & K. S. Thippanna · Journal of Scientific Research and Reports · 2026

The present study was undertaken to develop and evaluate a nutritionally enriched mixed vegetable jam utilising underexploited or low-grade vegetables, including sweet potato, pumpkin, beetroot, carrot and turnip. Three formulations were prepared by varying the proportions of swe...

Open access Research Article 10.9734/jsrr/2026/v32i74304