Bovine actinomycosis, or lumpy jaw, in cattle is caused by Actinomyces bovis, which produces chronic rarefying osteomyelitis of facial masticatory bones. This leads to painful swelling, dysphagia, and weight loss, significantly impacting the animal's health and productivity. A 3....
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Research Article10.9734/mrji/2025/v35i51579
Measles and rubella are highly contagious viral infections for which there is no effective antiviral treatment. Objective: To contribute to surveillance efforts as part of the elimination of measles and rubella in Guinea. Methods: This is a prospective, descriptive, and analytica...
Open access
Research Article10.9734/mrji/2025/v35i51580
Aim: The study investigates the antimicrobial activity of three selected plant leaf extracts—Pterocarpus santalinoides, Crescentia cujete, and Azadirachta indica on extended-spectrum beta-lactamase (ESBL) producing E. coli in clinical isolates from wound and stool specimens. Stud...
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Research Article10.9734/mrji/2025/v35i61581
A total of 10 Trichoderma isolates were obtained from 10 rhizosphere samples The antagonistic effects of ten isolates of Trichoderma spp. were assessed based on their ability to inhibit the Rhizotonia solani by dual culture technique. Among the ten Trichoderma isolates tested, NR...
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Research Article10.9734/mrji/2025/v35i51578
Aims: Dahi, or curd, is a common fermented milk product in West Bengal and throughout India. In the unorganised business, the "back-slopping" approach is still used to produce it using an unidentified range of strain starters, which could result in batch variation that affects sa...
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Research Article10.9734/mrji/2025/v35i51577
Antibiotic resistance globally creating a serious health crisis which threatens today’s living world. Recent research updates indicate that specific environmental factors are the key regulatory components for the spreading of clinically relevant or non-relevant resistant microorg...
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Research Article10.9734/mrji/2025/v35i51576
Efoé Sossou, Anne-Cécile Normand, Ameyo M. Dorkenoo, Arnaud Fekkar, Fiali A. Lack, Hélène E. Kamassa, Yendoube Kantchire & Renaud Piarroux·Microbiology Research Journal International·2025
Aims: This study aims to measure the accuracy of routine techniques for identifying fungi in mycology laboratories in Lomé, Togo. Study Design: It was a descriptive-analytical study. Place and Duration of Study: The study was carried out at the Mycology Laboratories of the Sylvan...
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Research Article10.9734/mrji/2025/v35i51575
Background: The microbiome includes all microbes, their genetic information, and the specific environments where they flourish. The gut microbiota is essential for both healthy individuals and those suffering from various diseases. The metabolites produced is having a significant...
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Research Article10.9734/mrji/2025/v35i51573
This study aimed to assess the physicochemical properties and bacteriological quality of borehole water from five communities (Abraka, Obiaruku, Warri, Eku, and Kwale) across three Senatorial districts of Delta State, Nigeria, during the wet and dry seasons. Twenty (20) water sam...
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Research Article10.9734/mrji/2025/v35i51574
Danjuma, J, Ngwai, Y. B, Nkene, I. H, Bolarinwa, O.F, Ishaleku, D, Agondo, D. I, Imokhe, G. A, Igbawua, I. N, Yakubu, S, Okpalaeke, N. B & Tama, S. C·Microbiology Research Journal International·2025
Aims: This study evaluated the prevalence of Plasmodium parasite among pregnant women attending antenatal care in selected healthcare facilities in Nasarawa-South Senatorial District, Nasarawa State, Nigeria. Study Design: Cross-sectional study. Place and Duration of Study: De...
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Research Article10.9734/mrji/2025/v35i51572