Safou (Dacryodes edulis) is a fruit with very interesting nutritional and pharmacological properties. However, this fruit remains rather unknown to the Ivorian population. Aims: The objective of this study was to highlight the antioxidant and antimicrobial potential of the seed a...
Open access
Research Article10.9734/mrji/2021/v31i830336
Wetlands can intercept runoff from surfaces prior to reaching open water and remove pollutants through physical, chemical, and biological processes thereby protecting and preserving the environment. Because of unsustainable oil exploration activities, most wetlands in Rivers Sta...
Open access
Research Article10.9734/mrji/2021/v31i730334
Aims: Vegetables provide a favourable habitat for diverse populations of microorganisms. Some vegetables, especially the ones used in salads are ready-to-eat food products and some phyllosphere bacteria might contribute to the prolonged presence of human food-borne pathogens in t...
Open access
Research Article10.9734/mrji/2021/v31i730333
Introduction: The human digestive tract is composed of an immense variety of microorganisms, which have been linked to many health problems such as obesity. There are many studies that demonstrate the association of cariogenic pathogens in dental patients and overall health. Sele...
Open access
Research Article10.9734/mrji/2021/v31i730331
Background: The Niger Delta region of Nigeria is popularly known for its huge deposit of crude oil which during explorative activities has led to the pollution of soil and water bodies of nearby coastal regions such as Ogoni. Aim: This study aimed to assess the bacterial diversit...
Open access
Research Article10.9734/mrji/2021/v31i730330
Daniele Sandra Yopa, Hortense Gonsu Kamga, Emmanuel Nnanga Nga, Olive Nathalie Kouamen Njikeu, Claude Stephan Ohandza & Georges Nguefack-Tsague·Microbiology Research Journal International·2021
Aims: Over the decades, antibiotic resistance has become a cross-border public health problem. This calls for the profiling of microorganisms, particularly bacteria implicated in antibiotic resistance, in order to improve clinical practice and reduce the incidence of therapeutic...
Open access
Research Article10.9734/mrji/2021/v31i730329
Aims: Flies are known to spread antibiotic resistant bacteria (ARB), especially from farms to cities; but they may also play a role in the intra-urban dispersion of ARB, in conjunction with poor sanitary conditions. Here, we characterized gram-negative ARB isolated from urban fli...
Open access
Research Article10.9734/mrji/2021/v31i630328
Background: The users of mobile phones often contaminate them with several microflorae including viruses, fungi, and bacteria via unhygienic conditions and habits making phones a breeding ground and a tool for the transmission of infections. This study examined microbial contamin...
Open access
Research Article10.9734/mrji/2021/v31i630327
There is an upsurge in the consumption of chicken meat leading to a high influx of imported frozen chicken parts into the Ghanaian markets with little information on their microbial qualities. This study examined the microbial quality of imported frozen chicken parts from three m...
Open access
Research Article10.9734/mrji/2021/v31i630326
The demand for lactic acid is steadily increasing due to the desire of its bioproduction over chemical synthesis. The associated cost, however, is a significant hurdle. This study reports lactic acid fermentation by Lactobacillus casei ATCC334 from cassava peel. It investigates t...
Open access
Research Article10.9734/mrji/2021/v31i630325