Agronomic Zn Biofortification of Cereal Crops a Sustainable Way to Ensuring Nutritional Security: A Review

References (79)

1. 1 The State of Food Insecurity in the World
2. 2 Food Insecurity And Health Outcomes [DOI]
3. 3 Estimating the Global Prevalence of Zinc Deficiency: Results Based on Zinc Availability in National Food Supplies and the Prevalence of Stunting [DOI]
4. 4 Nanotechnology in agri-food production: an overview [DOI]
5. 5 The Role of Zinc in Growth and Cell Proliferation [DOI]
6. 6 Agronomic biofortification of cereals with zinc: a review [DOI]
7. 7 Soil–plant transfer of trace elements—an environmental issue [DOI]
8. 8 Biofortification—A Sustainable Agricultural Strategy for Reducing Micronutrient Malnutrition in the Global South [DOI]
9. 9 Importance of Zinc in the Central Nervous System: The Zinc-Containing Neuron [DOI]
10. 10 Role of Zinc in Plant Nutrition- A Review [DOI]
11. 11 A structural analysis of working memory and related cognitive skills in young children [DOI]
12. 12 Recent advances in nano-enabled fertilizers and pesticides: a critical review of mechanisms of action [DOI]
13. 13 How Cost-Effective is Biofortification in Combating Micronutrient Malnutrition? An Ex ante Assessment [DOI]
14. 14 Zinc–Ligand Interactions Modulate Assembly and Stability of the Insulin Hexamer – A Review [DOI]
15. 15 Agronomic biofortification of crops to fight hidden hunger in sub-Saharan Africa [DOI]
16. 16 The role of zinc in the growth and development of children [DOI]
17. 17 Micronutrient Constraints to Crop Production in Soils with Mediterranean-type Characteristics: A Review [DOI]
18. 18 Zinc Mobility in Wheat: Uptake and Distribution of Zinc Applied to Leaves or Roots [DOI]
19. 19 Biofortification of rice grain with zinc through zinc fertilization in different countries [DOI]
20. 20 Improving zinc efficiency of cereals under zinc deficiency
21. 21 Plant breeding to control zinc deficiency in India: how cost-effective is biofortification? [DOI]
22. 22 Zinc, the Pancreas, and Diabetes: Insights from Rodent Studies and Future Directions [DOI]
23. 23 Agronomic Biofortification of Cereal Grains with Iron and Zinc [DOI]
24. 24 Bioavailability of iron, zinc, and provitamin A carotenoids in biofortified staple crops [DOI]
25. 25 The impact of mineral nutrients in food crops on global human health [DOI]
26. 26 Effect of different foliar zinc application at different growth stages on seed zinc concentration and its impact on seedling vigor in rice [DOI]
27. 27 Zinc fertilisation increases grain zinc and reduces grain lead and cadmium concentrations more in zinc-biofortified than standard wheat cultivar [DOI]
28. 28 Zinc Adequacy Is Essential for the Maintenance of Optimal Oral Health [DOI]
29. 29 Selenium and Other Trace Elements in the Etiology of Parkinson’s Disease: A Systematic Review and Meta-Analysis of Case-Control Studies [DOI]
30. 30 Gastrointestinal Factors Influencing Zinc Absorption and Homeostasis [DOI]
31. 31 GsZFP1, a new Cys2/His2-type zinc-finger protein, is a positive regulator of plant tolerance to cold and drought stress [DOI]
32. 32 Micronutrient nutritional problems in soils of India and improvement for human and animal health.
33. 33 Potential impact and cost-effectiveness of multi-biofortified rice in China [DOI]
34. 34 Role of zinc trafficking in male fertility: from germ to sperm [DOI]
35. 35 Role of zinc in regulation of arterial blood pressure and in the etiopathogenesis of arterial hypertension [DOI]
36. 36 Improved yield and Zn accumulation for rice grain by Zn fertilization and optimized water management [DOI]
37. 37 Sulphur and Nitrogen Fertilization as a Potential Means of Agronomic Biofortification to Improve the Content and Uptake of Microelements in Spring Wheat Grain DM [DOI]
38. 38 Zinc Absorption From Agronomically Biofortified Wheat Is Similar to Post-Harvest Fortified Wheat and Is a Substantial Source of Bioavailable Zinc in Humans [DOI]
39. 39 Hunger and Undernourishment
40. 40 Zinc-biofortified wheat required only a medium rate of soil zinc application to attain the targets of zinc biofortification [DOI]
41. 41 Agronomic fortification of rice and wheat grains with zinc for nutritional security [DOI]
42. 42 Perspectives of rhizosphere microflora for improving Zn bioavailability and acquisition by higher plants.
43. 43 EFFECT OF ZINC ON CADMIUM TOXICITY IN WINTER WHEAT [DOI]
44. 44 Dietary Fiber Intake Increases the Risk of Zinc Deficiency in Healthy and Diabetic Women [DOI]
45. 45 Zinc fractions in soil and uptake by wheat as affected by different preceding crops [DOI]
46. 46 Impact of foliar fertilization with nanosized zinc hydroxy nitrate on maize yield and quality [DOI]
47. 47 Agronomic bio-fortification of wheat (Triticum aestivum L.) through iron and zinc enriched organics [DOI]
48. 48 Effect of Water Management on Zinc Concentration in Rice Grains
49. 49 Critical level of boron in Typic ustochrepts for predicting response of mungbean (Phaseolus aureus L.) to boron application.
50. 50 Zinc in Soils and Crop Nutrition [DOI]
51. 51 Zinc deficiency in low‐ and middle‐income countries: prevalence and approaches for mitigation [DOI]
52. 52 Plant Nutrition for Human Nutrition: Hints from Rice Research and Future Perspectives [DOI]
53. 53 Biofortification—A Frontier Novel Approach to Enrich Micronutrients in Field Crops to Encounter the Nutritional Security [DOI]
54. 54 Zinc Biofortification in Food Crops Could Alleviate the Zinc Malnutrition in Human Health [DOI]
55. 55 Mechanistic Impact of Zinc Deficiency in Human Development [DOI]
56. 56 Effects of nanoparticles on trace element uptake and toxicity in plants: A review [DOI]
57. 57 Role of zinc in female reproduction [DOI]
58. 58 Seed Priming and Coating by Nano-Scale Zinc Oxide Particles Improved Vegetative Growth, Yield and Quality of Fodder Maize (Zea mays) [DOI]
59. 59 Alleviation of zinc deficiency in plants and humans through an effective technique; biofortification: A detailed review [DOI]
60. 60 Synthesis, characterization and application of ZnO nanoparticles for improved growth and Zn biofortification in maize [DOI]
61. 61 Interactions of zinc with other nutrients in soils and plants - a review.
62. 62 A Detailed Review Study of Zinc Involvement in Animal, Plant and Human Nutrition [DOI]
63. 63 Nano-biofortification of different crops to immune against COVID-19: A review [DOI]
64. 64 Long-Term Zinc Fertilization in Calcareous Soils Improves Wheat (Triticum aestivum L.) Productivity and Soil Zinc Status in the Rice–Wheat Cropping System [DOI]
65. 65 Unravelling the Efficient Applications of Zinc and Selenium for Mitigation of Abiotic Stresses in Plants [DOI]
66. 66 Role of Zinc Solubilizing Bacteria in Enhancing Growth and Nutrient Accumulation in Rice Plants (Oryza sativa) Grown on Zinc (Zn) Deficient Submerged Soil [DOI]
67. 67 Micronutrient Deficiencies and Stunting Were Associated with Socioeconomic Status in Indonesian Children Aged 6–59 Months [DOI]
68. 68 Zinc-Coated Urea for Enhanced Zinc Biofortification, Nitrogen Use Efficiency and Yield of Basmati Rice under Typic Fluvents [DOI]
69. 69 Seed Priming and Foliar Application with Nitrogen and Zinc Improve Seedling Growth, Yield, and Zinc Accumulation in Rice [DOI]
70. 70 Agronomic Bio-Fortification of Wheat to Combat Zinc Deficiency in Developing Countries [DOI]
71. 71 Food Biofortification [DOI]
72. 72 Zinc homeostasis and functions of zinc in the brain [DOI]
73. 73 Influence Of Zinc Application In Plant Growth: An Overview
74. 74 Soil zinc deficiency and child stunting: Evidence from Nepal [DOI]
75. 75 Improving Grain Zinc Concentration in Wetland and Upland Rice Varieties Grown under Waterlogged and Well-Drained Soils by Applying Zinc Fertilizer [DOI]
76. 76 Malnutrition: Impact of Zinc on Child Development [DOI]
77. 77 Agronomic fortification of rice and wheat grains with zinc for nutritional security [DOI]
78. 78 Pakistan Journal of Pharmaceutical Sciences [DOI]
79. 79 American Journal of Experimental Agriculture [DOI]

Cited by 16

Showing 8 of 16 known citations — external sources report more than can currently be individually listed.

Related research

• Assessment of Nutritional Status of School–age Children in Suburban Area of West Bengal — shares topic coverage
• An Appraisal of Malnutrition in Gynaecologic Cancer Patients Attending the Gynaecology Clinic in the University of Port Harcourt Teaching Hospital, Nigeria — shares topic coverage
• Risk Factors of Acute Malnutrition among Children Under Five Years of Age — shares topic coverage
• The Impact of Malnutrition on Respiratory Function: A Systematic Review — shares topic coverage
• Yield, Quality and Shelf-life Responses of Three Varieties of Soybeans to Three Processing Temperatures Using the Vitagoat System of Soymilk Production — shares topic coverage