Effects of Iron Ions on Rosmarinic Acid Production and Antioxidant System in Melissa officinalis L. Seedlings

References (49)

1. 1 A Rapid and Sensitive Method for the Quantitation of Microgram Quantities of Protein Utilizing the Principle of Protein-Dye Binding [DOI]
2. 2 A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding [DOI]
3. 3 A Revised Medium for Rapid Growth and Bio Assays with Tobacco Tissue Cultures [DOI]
4. 4 Mineral Nutrition of Higher Plants [DOI]
5. 5 [34] Chlorophylls and carotenoids: Pigments of photosynthetic biomembranes [DOI]
6. 6 Superoxide Dismutases [DOI]
7. 7 Reactive Oxygen Species, Oxidative Damage, and Antioxidative Defense Mechanism in Plants under Stressful Conditions [DOI]
8. 8 Leaf Senescence: Correlated with Increased Levels of Membrane Permeability and Lipid Peroxidation, and Decreased Levels of Superoxide Dismutase and Catalase [DOI]
9. 9 THE WATER-WATER CYCLE IN CHLOROPLASTS: Scavenging of Active Oxygens and Dissipation of Excess Photons [DOI]
10. 10 Antioxidants, Oxidative Damage and Oxygen Deprivation Stress: a Review [DOI]
11. 11 The antioxidants of higher plants [DOI]
12. 12 Dual action of the active oxygen species during plant stress responses [DOI]
13. 13 Regulation and function of ascorbate peroxidase isoenzymes [DOI]
14. 14 Rosmarinic acid [DOI]
15. 15 Importance of SE-glutathione peroxidase, catalase, and CU/ZN-SOD for cell survival against oxidative stress [DOI]
16. 16 Aspects of the Structure, Function, and Applications of Superoxide Dismutas [DOI]
17. 17 Evidence for the Presence of the Ascorbate-Glutathione Cycle in Mitochondria and Peroxisomes of Pea Leaves [DOI]
18. 18 Reactive oxygen species and oxidative burst: Roles in stress, senescence and signal transduction in plants
19. 19 Changes in carotenoids, tocopherols and diterpenes during drought and recovery, and the biological significance of chlorophyll loss in Rosmarinus officinalis plants [DOI]
20. 20 Antioxidant Enzyme Responses to NaCl Stress in Cassia angustifolia [DOI]
21. 21 Determination of rosmarinic acid and caffeic acid in aromatic herbs by HPLC [DOI]
22. 22 Evolution of rosmarinic acid biosynthesis [DOI]
23. 23 Inhibitory effects of ambient levels of solar UV‐A and UV‐B radiation on growth of cv. New Red Fire lettuce [DOI]
24. 24 Solvent extraction study of antioxidants from Balm (Melissa officinalis L.) leaves [DOI]
25. 25 Effects of Aluminum on the Growth of Tea Plant and Activation of Antioxidant System [DOI]
26. 26 Elicitor-induced rosmarinic acid accumulation and secondary metabolism enzyme activities in Salvia miltiorrhiza hairy roots [DOI]
27. 27 Diethyldithiocarbamate suppresses the plant activation of aromatic amines into mutagens by inhibiting tobacco cell peroxidase [DOI]
28. 28 Relaxant effect of essential oil of Melissa officinalis and citral on rat ileum contractions [DOI]
29. 29 Regulation and function of ascorbate peroxidase isoenzymes [DOI]
30. 30 The effects of jasmonic acid and methyl jasmonate on rosmarinic acid production in Mentha × piperita cell suspension cultures [DOI]
31. 31 Effects of 1-octyl-3-methylimidazolium bromide on the antioxidant system of Lemna minor [DOI]
32. 32 Developmentally related responses of maize catalase genes to salicylic acid. [DOI]
33. 33 UV‐B response of cucumber seedlings grown under metal halide and high pressure sodium/deluxe lamps [DOI]
34. 34 Rosmarinic acid production in Coleus cell cultures [DOI]
35. 35 Rosmarinic Acid Antagonizes Activator Protein-1–Dependent Activation of Cyclooxygenase-2 Expression in Human Cancer and Nonmalignant Cell Lines [DOI]
36. 36 Proposed biosynthetic pathway for rosmarinic acid in cell cultures of Coleus blumei Benth [DOI]
37. 37 Oxidative and Molecular Responses in Capsicum annuum L. after Hydrogen Peroxide, Salicylic Acid and Chitosan Foliar Applications [DOI]
38. 38 Assessment of the antibacterial activity of selected flavonoids and consideration of discrepancies between previous reports [DOI]
39. 39 Stimulation of antioxidant system and lipid peroxidation by abiotic stresses in leaves of Momordica charantia [DOI]
40. 40 Iron Toxicity in Rice (Oryza sativa L.), under Different Potassium Nutrition [DOI]
41. 41 Cloning and characterisation of rosmarinic acid synthase from Melissa officinalis L. [DOI]
42. 42 Elicitor-induced rosmarinic acid accumulation and secondary metabolism enzyme activities in Solenostemon scutellarioides [DOI]
43. 43 LEAF CHLOROSIS AND STOMATAL APERTURE * [DOI]
44. 44 EFFECT OF NUTRIENT SOLUTION'S IRON CONCENTRATION ON GROWTH AND ESSENTIAL OIL CONTENT OF OREGANO PLANTS GROWN IN SOLUTION CULTURE [DOI]
45. 45 Antioxidant activity and expression of catalase gene of (Eustoma grandiflorum L) in response to boron and aluminum [DOI]
46. 46 UV-B response of cucumber seedlings grown under metal halide and high pressure sodium/deluxe lamps [DOI]
47. 47 INVESTIGATION ON THE EFFECT OF IRON ON OCIMUM BASILICUM L. ESSENTIAL OIL
48. 48 Plant Cell, Tissue and Organ Culture (PCTOC) [DOI]
49. 49 Investigations into senescence and oxidative metabolism in gentian and petunia flowers [DOI]

Cited by 11

Showing 7 of 11 known citations — external sources report more than can currently be individually listed.

Related research

• Phytochemical Characterization and Radical Scavenging Activity of Aqueous Extracts of Medicinal Plants from Portugal — shares topic coverage
• Physiological and Phytochemical Responses of Rosemary (Rosmarinus officinalis L.) Plant on in vitro Callus Formation — shares topic coverage
• Acetylcholinesterase Inhibitory Activity After in vitro Gastrointestinal Digestion of Infusions of Mentha Species — shares topic coverage
• In silico Toxicity and Pharmaceutical Properties to Get Candidates for Antitumor Drug — shares topic coverage
• Multi-Pathway Inhibition by Rosmarinic Acid in Endometritis: Intrinsic Network Pharmacology and Molecular Docking Insights — shares topic coverage