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Research Article Open access CC BY 4.0

Experimental Investigation for Augmentation of Thermal Performance of Solar Air Collector

Souleymane Sinon, Salifou Tera, Oumar Sanogo, Sayouba Sandwidi, Bruno Korgo, Sié Kam

Asian Journal of Physical and Chemical Sciences · pp. 1–8 · Published 23 Jun 2023

10.9734/ajopacs/2023/v11i3201

Abstract

This paper presents a study of the thermal performance of a solar air collector used to heat the drying air of a fruit and vegetable dryer. The prototype collector could be a viable solution to improve energy efficiency and food security in Burkina Faso and other developing countries, by contributing to the reduction of post-harvest losses and the increase of income for local agricultural producers. The collector is first realized by using black painted cans as air ducts, perforated to increase turbulence, and a glass covering the collection surface. After realization, the collector is connected to the dryer and a measurement campaign is conducted to evaluate the thermal performance of it. The measured parameters are the sunshine and the air temperature by keeping the air speed fixed at 0.3 m/s. The analysis of the results shows an important variation of the air temperature difference going from 0.1°C to 74.4°C, between the inlet and the outlet of the collector for an irradiation which varies between 142 W/m2 and 837 W/m2. The black painted surface of the air ducts as well as the increase in turbulence contributed to improve the efficiency of the collector which varies between 0.94% and 50.68% and allowing to record air temperatures ranging from 27.2°C to 69.2°C inside the dryer. This temperature range is favorable for the drying of most food products.

Solar collector forced convection experimentation performance drying turbulence

References (8)

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