The increasing awareness of the health and environmental benefits of organic food products has led to a growing demand for these products worldwide. This study examines consumer attitudes toward purchasing organic food products in Andhra Pradesh, India, by analyzing key factors i...
Open access
Research Article10.9734/jsrr/2026/v32i23944
The present study aims to evaluate the value addition of Sandesh by incorporating the beetroot and rosemary extract @ 1%, 2%, and 3% of the weight of Chhana. The Sandesh samples were analyzed to determine their chemical composition (moisture, fat, protein, ash, and carbohydrate)....
Open access
Research Article10.9734/jsrr/2026/v32i23945
Sesame oil is consumed from ancient times for its extensive health benefits. Now a days cold pressed oils are more preferred than refined oil due to its high nutritional value. The study has made an attempt to know the consumers preference and the various factors influencing them...
Open access
Research Article10.9734/jsrr/2026/v32i23946
The efficient use of irrigation water has become a critical concern in Indian agriculture due to increasing water scarcity and declining groundwater levels. Drip irrigation is widely promoted as a water-saving technology, particularly for vegetable cultivation; however, its adopt...
Open access
Research Article10.9734/jsrr/2026/v32i23947
Ridhdhisa R. Barad, Vivek Shrivastava, Krinal Mori, Sujit Kumar, Ajay R. Ram, Viral Ad, Zankat Harshrajsinh M., Solanki Haresh B., Tandel Dhruti, Vasava R.J. & Milan Masani·Journal of Scientific Research and Reports·2026
This study evaluated the potential of Eichhornia-based fermented silage (EFS) as an alternative protein source to groundnut oil cake (GNOC) in the diet of rohu (Labeo rohita), focusing on growth performance, feed utilization, economics, water quality, and genotoxic safety. A comp...
Open access
Research Article10.9734/jsrr/2026/v32i23948
The present study was undertaken to assess the profile characteristics of agricultural Extension officers working in Nalgonda district of Telangana state’ with sample sizes of 120 Agricultural Extension Officers from the various Mandal of Nalgonda district. The data was collected...
Open access
Research Article10.9734/jsrr/2026/v32i13939
The objective of this work is the valorisation of some of the waste streams that are generated post the production of bioethanol in sugar factories and distilleries. Boiler ash and process condensate are the two waste streams chosen for this study. This study reports a new approa...
Open access
Research Article10.9734/jsrr/2026/v32i13940
The present study was carried out on 115 apparently healthy Surti goat kids maintained at Livestock Research Station (LRS), Kamdhenu University, Navsari, to determine relationships between body measurements and live body weight during the early growth phase. Various body measurem...
Open access
Research Article10.9734/jsrr/2026/v32i23941
Abhay B. Bamaniya, Bhadarka Asif, Rathod Nidhi, Ridhdhisa R. Barad, Kumar Sujit, Shrivastava Vivek, Vasava R.J, Vala Jaya, Tandel Dhruti, Zankat Harshrajsinh M. & Solanki Haresh B.·Journal of Scientific Research and Reports·2026
Jeevamruth, a natural microbial formulation from Indian traditional farming, as an eco-friendly additive for aquaculture and integrated horticulture systems. The present study aims to evaluate the effectiveness of Jeevamruth as a natural microbial input in an integrated fish-hort...
Open access
Research Article10.9734/jsrr/2026/v32i23942
The purpose of this research work was to determine the effect of curcumin on the hematological values of broilers chicken affected by Escherichia coli. There were a total of ninety broiler chickens which were randomly subdivided into six experimental groups. Group I was the contr...
Open access
Research Article10.9734/jsrr/2026/v32i13936
The aim of the study was to compare the efficacy of double dose PG protocol and CIDR implants in combination with different hormones for treatment of repeat breeding buffaloes. 45 repeat breeding buffaloes were selected randomly from field and divided into three groups. Group-I (...
Open access
Research Article10.9734/jsrr/2026/v32i13937
India’s milk production has increased substantially in recent years, with nearly half of total milk output being converted into traditional dairy products, highlighting the need for efficient mechanization of indigenous product manufacturing. Peda, a popular khoa-based sweet, is...
Open access
Research Article10.9734/jsrr/2026/v32i13938
The integration of Magnesium oxide nanoparticles (MgO NPs) into polyvinyl alcohol (PVA) matrix creates nanocomposite films that are considered one of the most capable materials for cost-effective, reliable, and solar-saving energy in daily desired applications. The structural and...
Open access
Research Article10.9734/jsrr/2026/v32i13935
The poultry sector holds significant potential to contribute to income generation, food security, and employment opportunities; particularly, it is the most significant livestock sub-sector for Ethiopia's rural populations. However, despite these potentials, the sector faces seve...
Open access
Research Article10.9734/jsrr/2026/v32i13930
Aim: The present study was conducted to analyse the adoption behavior of ELS cotton cultivation practices and to identify the factors influencing the adoption behavior of ELS cotton cultivation among the farmers. Place and Duration of Study: The study was conducted during 2022 in...
Open access
Research Article10.9734/jsrr/2026/v32i13931