Cattle dung collection in many small and medium-sized dairy farms is still performed manually using conventional tools, making the operation labour-intensive, time-consuming, and unhygienic. The present study aimed to design, develop, and evaluate a battery-operated cattle dung c...
Open access
Research Article10.9734/jsrr/2026/v32i94457
India is the world’s largest milk producer, and dairy cooperatives represent an important institutional component of the sector. This study assessed the status of dairy cooperative societies and examined trends and growth in milk production and per capita milk availability in Raj...
Open access
Research Article10.9734/jsrr/2026/v32i94458
A laboratory study was conducted to evaluate the susceptibility of field populations of the pink bollworm, Pectinophora gossypiella (Saunders), collected from five major cotton-growing tehsils of Bharuch district, Gujarat, during the kharif seasons of 2024-25 and 2025-26. Populat...
Open access
Research Article10.9734/jsrr/2026/v32i94460
Digital agriculture is increasingly presented as a route to more productive, resource-efficient and climate-resilient rural economies, yet technologies grouped under this label differ sharply in capital intensity, evidence maturity and distributional consequences. This critical n...
Open access
Research Article10.9734/jsrr/2026/v32i94462
The present study evaluated the socio-economic characteristics and aquaculture practices of fish farmers in Gorakhpur, Deoria, and Kushinagar districts of Eastern Uttar Pradesh. A total of 207 fish farmers were surveyed between December 2024 and February 2025 through structured p...
Open access
Research Article10.9734/jsrr/2026/v32i94456
Artificial intelligence has become embedded in three enterprise decision domains that are usually studied separately: customer experience, marketing intelligence and anti-money-laundering analytics. Their technical foundations overlap, yet their objectives, evidence conditions, e...
Open access
Research Article10.9734/jsrr/2026/v32i94451
The Soil Health Card (SHC) Scheme was introduced by the Government of India to promote balanced nutrient management and sustainable agricultural production through soil-test-based fertiliser recommendations. Despite its widespread implementation, the extent to which farmers utili...
Open access
Research Article10.9734/jsrr/2026/v32i94452
Information and Communication Technology (ICT) has become an important component of agricultural extension by facilitating timely communication, knowledge dissemination, advisory services, and technology transfer. The study assessed the extent to which extension personnel at Kris...
Open access
Research Article10.9734/jsrr/2026/v32i94453
This study examined consumer awareness of garment care labels and proper garment care practices among participants in Choma District. The study employed a descriptive survey design using a mixed-methods approach, involving 100 respondents for quantitative data and key informants...
Open access
Research Article10.9734/jsrr/2026/v32i94454
Bovine babesiosis caused by Babesia bigemina is an important tick-borne disease affecting cattle. This study investigated the occurrence of B. bigemina in clinically suspected cattle from Mathura and adjoining areas using microscopic examination and simplex polymerase chain react...
Open access
Research Article10.9734/jsrr/2026/v32i94455
Dried distiller’s rice spent grain (DDRSG), a protein-rich by-product of the rice-based ethanol industry, has considerable potential as a sustainable food ingredient; however, its physicochemical and functional characteristics can vary with particle size. The present study invest...
Open access
Research Article10.9734/jsrr/2026/v32i94449
Traditional timber varieties employed in Ghana's furniture and construction sectors are diminishing in availability, necessitating the prompt identification and assessment of underutilised timber resources that exhibit similar structural capabilities. Senna siamea (Cassia) and Az...
Open access
Research Article10.9734/jsrr/2026/v32i94450
Fruits are an important component of the daily diet. India is the second-largest producer of both fruits and vegetables globally, after China. The economic impacts of the COVID-19 pandemic have been widely studied in many countries. The pandemic also substantially affected postha...
Open access
Research Article10.9734/jsrr/2026/v32i94446
Climate change and global warming have profound impacts on various sectors of human society, with agriculture being among the most vulnerable. Rising temperatures, altered precipitation patterns, and an increased frequency of extreme weather events adversely affect agricultural p...
Open access
Research Article10.9734/jsrr/2026/v32i94447
Aims: To retrospectively assess the occurrence, clinical presentation, diagnostic patterns, and therapeutic management of dermatological conditions in dogs presented to a university teaching veterinary hospital in Punjab, India, and to determine their association with season, age...
Open access
Research Article10.9734/jsrr/2026/v32i94448