Aims: To classify the coloured rice cultivars into different vigour groups using total vigour response indices. Study Design: Randomized Block Design. Place and Duration of Study: University Research Farm, Uttar Banga Krishi Viswavidyalaya, Pundibari, Cooch Behar 736165, West Ben...
Open access
Research Article10.9734/jsrr/2025/v31i73318
Burfi is an indigenous milk product made from khoa that is excellent in nutrition. Burfi contains various additives that boost its sensory appeal and customer acceptability. In this context, the nutritional value and health advantages of pumpkin seeds have been investigated for i...
Open access
Research Article10.9734/jsrr/2025/v31i73319
C Christen, J B Rajesh, Jashima Debbarma, Payel Kar, Kalyan Sarma, H Prasad, Chethan G E, Hitesh Bayan, F A Ahmed, S K Behera & Neeraj Thakur·Journal of Scientific Research and Reports·2025
During the periparturient period, dairy cows undergo major hormonal, metabolic, and physiological changes to support both calving and the start of milk production. Although these changes are vital, they also increase the risk of several health issues, including ketosis, milk feve...
Open access
Research Article10.9734/jsrr/2025/v31i73320
This review examines the principles of Climate-smart agriculture (CSA), including sustainable intensification, climate-resilient practices, and greenhouse gas mitigation techniques. Climate change disrupts food production through rising temperatures, unpredictable weather, and re...
Open access
Research Article10.9734/jsrr/2025/v31i73321
This review aims to examine the potential of composite fish farming as a viable economic strategy for rural empowerment and livelihood security, highlighting its benefits, challenges, and opportunities for sustainable development. Poly-species farming, or composite fish farming,...
Open access
Research Article10.9734/jsrr/2025/v31i73322
The growing energy requirement in agriculture, together with dwindling fossil fuel reserves, requires a transition toward renewable sources of energy. Renewable energy such as solar, wind, biomass, and hydropower offer a sustainable option for the best possible energy management...
Open access
Research Article10.9734/jsrr/2025/v31i73323
Aims: The study aims to evaluate maize growers' perceptions of climate-resilient technologies and investigate their socio-demographic profiles in Haveri District, Karnataka, India. Background: Climate change is a global phenomenon that affects the productivity of crops. Maize is...
Open access
Research Article10.9734/jsrr/2025/v31i73314
Due to rising mental health issues in the workplace, organisations need to take preemptive, data-driven measures to foster employee well-being. In this review article, a complete, data-driven framework for constructing Mental Health Index Dashboards specific to organisational env...
Open access
Research Article10.9734/jsrr/2025/v31i73315
Aims: To supplement the description of Cavisoma magnum (Southwell, 1927) Van Cleave, 1931 which was originally described from a sea bass, Serranus sp. Cuvier and spotted surgeonfish, Ctenochaetus strigosus (Bennett) (Perciformes) off Sri Lanka before its more recent redescription...
Open access
Research Article10.9734/jsrr/2025/v31i73309
The cutting-edge field of nanotechnology has become well-known in horticulture due to its revolutionary effects on resource management, plant health, and crop yield. Because of their special qualities, nanoparticles provide novel approaches to crop protection and enhancement. By...
Open access
Research Article10.9734/jsrr/2025/v31i73310
Fermented dairy products contain probiotic lactic acid bacteria (LAB), which are well known for their positive health effects such as enhancing host immunity and modifying the gut microbiota. Freeze-drying (lyophilization) is the favored technique for conserving these microorgani...
Open access
Research Article10.9734/jsrr/2025/v31i73311
India’s agriculture sector is heavily dependent on energy for irrigation, yet many rural areas suffer from unreliable electricity and costly diesel usage. Solar Powered Irrigation Systems (SPIS) offer a sustainable solution by utilizing abundant solar energy for farm operations....
Open access
Research Article10.9734/jsrr/2025/v31i73312
The study was conducted to assess the symbolic adoption of paddy and cotton farmers towards the YouTube channel videos of PJTAU agricultural videos. An experimental study was conducted to analyse how well farmers symbolically adopted improved agricultural practices. The data were...
Open access
Research Article10.9734/jsrr/2025/v31i73313
Pawan Kumar Saini, S V Singh, C L Maurya, R K Yadav, V K Yadav, Lokendra Singh, Shweta, Harshit Tripathi, Utkarsh Tiwari & Swapnil Dwivedi·Journal of Scientific Research and Reports·2025
A study was conducted to evaluate ten bread wheat genotypes along with their 45 F₁ hybrids (excluding reciprocals), laid out in a randomized block design with three replications during the Rabi season of 2022–2023 at the Student’s Instructional Farm, C.S. Azad University of Agric...
Open access
Research Article10.9734/jsrr/2025/v31i73306
Pennisetum glaucum (L.) R. Br. is a nutritionally rich, drought-tolerant cereal crop widely cultivated in arid and semi-arid regions, particularly in India and sub-Saharan Africa. Despite its adaptability to harsh environments, the crop’s productivity remains suboptimal due to co...
Open access
Research Article10.9734/jsrr/2025/v31i73307