A field experiment was conducted during 2015-16, 2016-17 and 2017-18 at Agricultural Research Station, Hanumanamatti to study the effect of chemical herbicides on weed management in turmeric. The treatments consisted of pre emergent application of Alachlor, Butachlor, Pedimethali...
Open access
Research Article10.9734/irjpac/2020/v21i2430362
A field experiment was conducted during 2015-16, 2016-17 and 2017-18 at Agricultural Research Station, Hanumanamatti, Ranebennur (Tq), Haveri (Dist.) Karnataka, to study the effect of chemical herbicides on weed management in garlic. The treatments consisted of pre emergent appli...
Open access
Research Article10.9734/irjpac/2020/v21i2430363
India is the second-largest producer of vegetables. However, vegetables are critical for storage, due to their highly perishable nature, lack of cold storage and transportation facilities. Vegetables get shrivel, whither rapidly, especially under hot conditions, if not preserved...
Open access
Research Article10.9734/irjpac/2020/v21i2430364
A field experiment was carried out at Horticulture Research Center of Sardar Vallabhbhai Patel University of Agriculture & Technology Meerut, (UP) India during rabi season 2018-19 and 2019-20 respectively with entitled “Effect of different sources of nutrients and mulching on...
Open access
Research Article10.9734/irjpac/2020/v21i2430367
A field experiment was conducted at Agricultural Research Station, Baljigapade, Chikkaballapur taluk and district, which comes under the Eastern Dry Zone of Karnataka during Kharif season 2018. The experimental plot in the field was laid out following a randomized complete block...
Open access
Research Article10.9734/irjpac/2020/v21i2430368
The soybean (Glycine max L.) is a crop with a high demand for nitrogen (N). The root nodules that form in soybeans can fix atmospheric N effectively. To quantify available N in the soil a field experiment was conducted at Regional Sugarcane and Rice Research Station, Rudrur to ev...
Open access
Research Article10.9734/irjpac/2020/v21i2430370
The present investigation was conducted to find out the effects of heat or irradiation combined on protein. Sorghum, pearl millet, foxtail millet were used in the study. Whole (WC) and dehulled (DC) grains were treated either with heat (170°C) or irradiation at 1.0 kGy / 2.5 kGy...
Open access
Research Article10.9734/irjpac/2020/v21i2430372
A pot culture experiment was conducted at glass house of Department of Soil Science and Agricultural Chemistry, College of Agriculture, Rajendranagar, Hyderabad. The aim of the present experiment was to study the influence of crop cover and stage of crop growth on soil L- glutami...
Open access
Research Article10.9734/irjpac/2020/v21i2430373
The influence of different deficit irrigations on capsicum crop biometric parameters and fruit yield were assessed in an experiment the variety ‘Indra’ was tested using completely randomized block design with three deficit irrigations (0.50, 0.75 and 1.0 ETC) and 5 replications i...
Open access
Research Article10.9734/irjpac/2020/v21i2430375
Aim: To determine the effect of local rice cultivars and inorganic nitrogen fertilizer on the incidence of stem borer, Scirpophaga incertulas (Walker); leaffolder, Cnephalocrocis medinalis (Guenee); and gall midge, Orseolia oryzae (Wood Mason) and on grain yield of rice. Study De...
Open access
Research Article10.9734/irjpac/2020/v21i2430377
A field experiment in 3 times replicated split plot design comprising 4 cropping systems (CS) (CS1-Sole oat, CS2- Sole grasspea, CS3 and CS4-oat-grasspea intercropping in 3:2 and 3:3 row ratios, respectively) in main plot and 3 integrated nutrient managements i.e. N2, N3 and N4...
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Research Article10.9734/irjpac/2020/v21i2430378
Tillage and crop establishment method play an important role in the placement of seed at proper depth which ultimately affect germination and crop growth. The selection of suitable crop establishment method for wheat is dependent upon the time of sowing and availability of soil m...
Open access
Research Article10.9734/irjpac/2020/v21i2430379
An accurate, rapid and reliable method for the simultaneous determination of pesticide multi-residues in 9724 samples imported fresh fruits and vegetables by a method of liquid chromatography coupled with tandem mass spectrometry LC–ESI (+)-MS/MS operating in multiple reaction m...
Open access
Research Article10.9734/irjpac/2020/v21i2330322
Aim: Utilization of bulk availability of low cost ripe pumpkin into processed products with high nutritional and functional characteristics. Place and Duration of Study: Department of Food Science and Technology, Dr YS Parmar University of Horticulture and Forestry, Nauni, Solan,...
Open access
Research Article10.9734/irjpac/2020/v21i2330323
Sorption efficiencies of activated carbon prepared from walnut shell for the removal of Halogenated Acetonitriles (HANs) from surface water was investigated in this study, as an ethically sound-way of utilizing this unexploited abundant natural resource, and was also compared wit...
Open access
Research Article10.9734/irjpac/2020/v21i2330324