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All published articles 4448

Influence of Growing Media on Early Vegetative Growth and Flowering Attributes of Chrysanthemum (Chrysanthemum morifolium R.) Genotypes

Rajat Verma, Amit Kanawjia, Ajay Kumar Singh, Vaishali Gangwar, Balaji Vikram, Kumari Anjali, Ajay Kumar, Nikita Maurya & Ashish Pratap Singh · Journal of Advances in Biology & Biotechnology · 2026

Growing medium is a major determinant of root-zone aeration, water availability and nutrient supply in container-grown chrysanthemum, while cultivar-specific responses can modify the magnitude of these effects. A two-year investigation (2024-25 and 2025-26) at Banda, Uttar Prades...

Open access Research Article 10.9734/jabb/2026/v29i104484

Combining Ability Analysis for Grain Yield and Its Contributing Traits in Maize (Zea mays L.)

T. Jeevan Kumar, P. Venkata Ramana Rao, I. Sudhir Kumar & M. Ramabhadra Raju · Journal of Advances in Biology & Biotechnology · 2026

The present investigation was carried out at Agricultural Research Station Peddapuram during the Rabi season of 2025–2026 to evaluate combining ability, genetic variance components and progeny contributions for grain yield and 12 yield-attributing traits in maize (Zea mays L.). T...

Open access Research Article 10.9734/jabb/2026/v29i104475

Heat Stress in Indian Cattle: An Interdisciplinary Review of Physiology, Genetics, Nutrition, Reproduction, Health, Production, and Policy

Rajeshwar Khandare, Pulikanti Radhakrishna, Kulkarni Ram Chandrakant, Ambika Prasad Khadanga Mahapatra, Zarzoliani, Manaswini Sharma, Alok K. Wankar & Anandita Srivastava · Journal of Advances in Biology & Biotechnology · 2026

Heat stress has become a persistent constraint on cattle production in India because environmental heat load interacts with high metabolic heat production, breed composition, humidity, solar radiation, housing, water availability and management. This critical narrative review int...

Open access Research Article 10.9734/jabb/2026/v29i104476

Radio-histomorphometric Study of the Dental Arch in Farm-raised Rabbits Subjected to Dental Wear Caused by Different Diets in Cote d’Ivoire

Okon Abou Joël Landry, Kobenan Younouss Ouattara, Bazago You Etienne Bi Goulai, Quidana Désirée Coulibaly, Irénée Philippe Agossou, Patricia Zhou DEH, Akale Bernadette Akon-Laba, Brahima DOUKOURE & Victor Gnangoran YAO · Journal of Advances in Biology & Biotechnology · 2026

Background: Dental wear in rabbits is strongly influenced by dietary texture and composition because their continuously growing teeth require adequate mechanical abrasion to maintain normal occlusion. Inappropriate feeding patterns may disturb the balance between tooth growth and...

Open access Research Article 10.9734/jabb/2026/v29i104468

Parasitological Diagnosis and Therapeutic Management of Clinical Notoedric Mange in Rattus rattus from Bikaner, Rajasthan, India: A Case Report

Pranjal Rajput, Sitaram Gupta, Rajesh Singathia, Ram Kumar, Vaishali Sehrawat & Abhishek Gupta · Journal of Advances in Biology & Biotechnology · 2026

Aims: To document the clinical presentation, parasitological diagnosis and therapeutic management of naturally occurring notoedric mange in three Rattus rattus presented in Bikaner, Rajasthan, India. Presentation of Case: Three Rattus rattus were presented to the Veterinary Clini...

Open access Research Article 10.9734/jabb/2026/v29i104469

Physiological and Biochemical Responses of Leafy Coriander (Coriandrum sativum L.) to Organic Amendments and Biofertilizers

Kranti Singh, Reena Nair, Rakesh Sahu, Rupali Kosthi, Satyanarayan Sondhiya & Omnarayan Dehariya · Journal of Advances in Biology & Biotechnology · 2026

The present investigation was carried out during the Rabi season of 2024–25 at the Vegetable Research Centre, Department of Horticulture, JNKVV, Jabalpur, to assess the influence of organic nutrient sources and biofertilisers on the physiological and biochemical characteristics o...

Open access Research Article 10.9734/jabb/2026/v29i104470

From Liquid Feeds to Functional Powders: Process Engineering, Quality, Valorisation and Emerging Innovations in Spray Drying of Fruits and Vegetables

E. K. Anshida Beegum, S. Shameena, P. R. Geetha Lekshmi, Athulya S. Kumar & S. S. Sumi · Journal of Advances in Biology & Biotechnology · 2026

Spray drying is an effective and scalable technique for transforming highly perishable fruit and vegetable juices, extracts and processing by-products into stable powders with improved handling, storage, convenience and application potential. This review synthesises recent advanc...

Open access Research Article 10.9734/jabb/2026/v29i104471

Distribution and Relationship of Brown Spot Disease of Rice Caused by Bipolaris oryzae with Weather Parameters Across Kerala, India

G. L. Akhil, Susha S. Thara, S. R. Reshma & N. V. Radhakrishnan · Journal of Advances in Biology & Biotechnology · 2026

Brown spot, caused by Bipolaris oryzae, is one of the most prevalent diseases of rice and can assume epiphytotic proportions. A survey was conducted during August–October 2024 to determine the distribution, incidence, severity and epidemiological factors associated with brown spo...

Open access Research Article 10.9734/jabb/2026/v29i104472

Hydroponics: A Review on Applications Beyond Conventional Crop Production

Sona Sojan, G. S. Sreekala & Merin Lalu · Journal of Advances in Biology & Biotechnology · 2026

Hydroponics is widely recognised as a soilless cultivation approach in which plant growth is supported through controlled nutrient solutions and environmental management. Although traditionally associated with food production, its capacity for precise control of the root zone, nu...

Open access Research Article 10.9734/jabb/2026/v29i104473

Genetics of Quantitative and Qualitative Traits in Tomato

K. V. Manjunath, Subom Rai, Raushan Kumar, Sourav Mollick, M. Velavan, Safal Rai, Shibnath Basfore & Subhamoy Sikder · Journal of Advances in Biology & Biotechnology · 2026

Tomato breeding requires information on combining ability, gene action, and heterotic expression to identify suitable parents and cross combinations for quantitative and qualitative improvement. An experiment was conducted to estimate combining ability, gene action, and heterosis...

Open access Research Article 10.9734/jabb/2026/v29i104474

Effects of the Partial Replacement of Soya Meal and Wheat Bran with Cashew Nut Cake and Cashew Apple Bagasse on the Growth Performance and Feed Efficiency of Meat Quails (Coturnix japonica, Temminck & Schlegel, 1849)

N’Dri Saint-Clair Amani, Moriféré Coulibaly, Koffi Sylvanus Aubert Yao, Gbohono Angelina Loukou & Howélé OUATTARA · Journal of Advances in Biology & Biotechnology · 2026

This study therefore aimed to evaluate the use of cashew nut cake and cashew apple bagasse in the diet of Japanese meat quails. Accordingly, 270 one-day-old quail chicks with an average weight of 11.02 ± 1.37 g were used. The quails were distributed according to a completely rand...

Open access Research Article 10.9734/jabb/2026/v29i104459

Spatial Distribution, Cultural Diversity and Virulence of Colletotrichum spp. Causing Chilli Anthracnose in Kerala, India

Amrith Raj, G. Heera, M. Joy, R. Ayisha, Thomas George & N. V. Radhakrishnan · Journal of Advances in Biology & Biotechnology · 2026

Chilli anthracnose (fruit rot), caused by Colletotrichum spp., is one of the most destructive diseases limiting chilli production, resulting in substantial pre- and post-harvest losses. This study assessed the distribution, symptom expression, cultural characteristics, mycelial g...

Open access Research Article 10.9734/jabb/2026/v29i104460

Morphometric Variation across Developmental Stages of Corcyra cephalonica (Stainton) Reared on Walnut Kernels

Rukshanda Hanif, Abu Manzar, M Jamal Ahmad, Angrej Ali, Waseem Hassan Raja, M. H. Chesti, Fahim Jeelani Wani, Iqra Qureshi, Munazah Yaqoob, Sajad Mohi-Ud-Din, Liyaqat Ayub, Rabia Lone, Kshetrimayum Jabaskumar Singh & Showkat Ahmad Shiekh · Journal of Advances in Biology & Biotechnology · 2026

The rice moth, Corcyra cephalonica (Stainton), is an important stored-product insect whose growth and developmental characteristics may vary with rearing substrate and environmental conditions. Although morphometric information is available for the species under different rearing...

Open access Research Article 10.9734/jabb/2026/v29i104461

Assessment of Genetic Variability and Selection Potential for Yield-attributing Traits in Grass Pea (Lathyrus sativus L.)

Gangishetti Ranjithkumar & Sandip Debnath · Journal of Advances in Biology & Biotechnology · 2026

Effective genetic improvement of grass pea (Lathyrus sativus L.) depends on the amount of useful variation present in yield-associated characters and on their expected response to selection. The study quantified genetic variability, broad-sense heritability, and genetic advance f...

Open access Research Article 10.9734/jabb/2026/v29i104462

A Review on Food Extrusion Technology: A Versatile Processing Method for Innovative Product Development

S. S. Sumi, S. Shameena, P. R. Geetha Lekshmi & E. K. Anshida Beegum · Journal of Advances in Biology & Biotechnology · 2026

Food extrusion is a versatile food processing technology that can transform a variety of raw materials into products with desirable textural, structural, nutritional, and functional characteristics. This review examines the principles, mechanisms, types, and technological advance...

Open access Research Article 10.9734/jabb/2026/v29i104463