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All published articles 808

Microbial and Heavy Metal Evaluation of Sachet Drinking Water in the Hohoe Municipality, Ghana

Bismark Senyo Donkor, Felix Charles Mills-Robertson & Richard Sedeafor · Journal of Applied Life Sciences International · 2024

Aim: To study microbial and heavy metal composition in sachet drinking water in the Hohoe municipality in the Volta Region of Ghana. Place and Duration of Study: The study was conducted in the Hohoe Municipality in the Volta region of Ghana and laboratory analyses were carried ou...

Open access Research Article 10.9734/jalsi/2024/v27i6662

Effects of Aqueous Extracts of Costus afer and Vit. C Supplement on Renal Damage in Male Mice Subjected to Sub-chronic Exposure of Dichlorvos

Adetutu Olubunmi Obulor, Aruchi, Wekeh-Emenike, Roseline Soibifaa Mpakaboari, Ngozi Salvation Izeoma & Eme Efioanwan Orlu · Journal of Applied Life Sciences International · 2024

Aim: To evaluate effects of aqueous extracts of Costus afer and Vit. C supplement on renal damage in male mice subjected to sub-chronic exposure of dichlorvos. Study Design: The study was a completely randomized design employing relevant statistical tools for analysis and interpr...

Open access Research Article 10.9734/jalsi/2024/v27i6661

Potassium Heterogeneous Distribution in Soil and Its Uptake by Zea mays l.

Ogunlade-Anibasa, G. O., Gbolahan, M.A. & Ameh, P.T. · Journal of Applied Life Sciences International · 2024

Potassium (K) is an essential nutrient on the growth and development of plants. This study investigated the uptake of potassium by Zea mays in heterogeneous soil distribution towards increasing the availability of this nutrient in plants, animals and human foods. A greenhouse pot...

Open access Research Article 10.9734/jalsi/2024/v27i5656

The Role of Garden Based Nutrition Education in Enhancing Healthy Eating Habits and Cognition among Preschoolers

Shiji N & Beela G K · Journal of Applied Life Sciences International · 2024

Aims: 1)To  assess the effectiveness of garden-based nutrition education in promoting healthy dietary habits and nutritional knowledge among preschool-aged children; 2) to evaluate the methodologies employed in studying the impact of garden-based nutrition education on cognitive...

Open access Research Article 10.9734/jalsi/2024/v27i5657

Plasmid Profiles of Antibiotic Resistant Bacteria Associated with Biofilms from Ground Water Sources in Ado-Ekiti, Ekiti State, Nigeria

Akinruli F. T, Oluwasusi V. O & Fabunmi S. O · Journal of Applied Life Sciences International · 2024

Introduction: The presence of microbial biofilms in our drinking water sources poses a significant health risks to human because biofilm serves as an environmental reservoir of pathogenic microorganisms; the bacteria in biofilms are usually antibiotic resistant and therefore thei...

Open access Research Article 10.9734/jalsi/2024/v27i5658

Phytochemical Characterization and Investigation of Anthelminthic, Antidiabetic, and Toxicological Effects of Polyscias scutellaria

Jakiya Akter, Nafiza Binte Nazim, Md. Salah Uddin & Hasib Khan Shomudro · Journal of Applied Life Sciences International · 2024

Aim: Research findings indicate that MEPSL exhibits Very significant anthelmintic, antidiabetic, and moderate toxicological properties. They may endorse the plant's utilization in mainstream medicine for reducing drug intoxication, and managing diabetes and parasitic disorders. P...

Open access Research Article 10.9734/jalsi/2024/v27i6660

Spiders as Natural Pest Controllers: Insights into Their Distribution, Diversity, and Ecological Impact in Agriculture

Sugumaran M.P, Natarajan K, Porkodi G, Gayathry G, Jayakumar J, Kalaichelvi K, Suganya K, Akila S & Sindhuja M · Journal of Applied Life Sciences International · 2024

Spiders, crucial for controlling agricultural pests, offer an eco-friendly alternative to chemical pesticides. They inhabit diverse environments, with their distribution influenced by climatic and abiotic factors. Spiders are a highly diverse group, ranking seventh in global anim...

Open access Research Article 10.9734/jalsi/2024/v27i5655

Effect of Honey and Vitamin C on the Growth Performance of Broiler Chickens

Azaka, E.I., Ufele, A.N., Ononye, B.U., Offor, V.O., Afoemezie, P.I., Mbelede, K.C., Olisa, C.S. & Okafor, N.C. · Journal of Applied Life Sciences International · 2024

Most African countries experience the challenge of food shortage, primarily protein from animal origin. The current research was conducted to examine the effect of honey and vitamin C on the growth performance of broiler chickens. This study employed sixty broiler chickens that w...

Open access Research Article 10.9734/jalsi/2024/v27i4654

Examination of Higher Denomination Naira Notes Exchanged in Veritas University Cafeteria for Fungal Contamination

Theresa Obiageli Ozoude & Rachael Ugbogada · Journal of Applied Life Sciences International · 2024

Aims: This study is aimed examination of higher denomination of naira notes exchanged at Veritas University cafeteria for fungal contamination. Study Design:  The factorial experimental design was employed for this study. Place and Duration of Study: Department of Microbiology, V...

Open access Research Article 10.9734/jalsi/2024/v27i4653

Evaluation of the Agronomic Performance of Okra (Abelmoschus esculentus): Selection and Fertilization of the Crop Site

Mfenda Ekoto Wilfried, Nana Djouyep Mervil, Yves Thierry Djoah, Oum Jean II, Martini Rodrigue Mbock, Emmanuel Kuate Wouafo, Alexis Noel Minkate, François Manga Essouma, Romary Ngnimpa & Tabi Fritz Oben · Journal of Applied Life Sciences International · 2024

Okra (Abelmoschus esculentus L Moench) is among the most appreciable fruit vegetables in terms of nutritional elements. A study was carried out to determine the suitability of the soil in the locality of Nkoévome (South Cameroon) in order to propose fertilization strategies helpi...

Open access Research Article 10.9734/jalsi/2024/v27i4652

Antioxidants Characteristics of Traditional Cultivars of Rainfed rice (oryza glaberrima) from Goh-Djiboua and Mountains Districts in Côte D’ivoire

Aka Boigny Ange Aurèle, Biego Godi Henri, Konan N’Guessan Ysidor & Nyamien Yves Bleouh · Journal of Applied Life Sciences International · 2024

The antioxidant compounds in foodstuffs are of great interests for the nutritional and health safety of consumers, given the preponderant role of food in the overall health. The current work focusses the main antioxidant compounds and activities from 27 traditional varieties of r...

Open access Research Article 10.9734/jalsi/2024/v27i4651

Characteristics of Farming of the Kirdi Goat (Capra hircus) in the Far North Region, Cameroon

Barzina Justin, Vondou Lazare, Ziebe Roland & Abdou Bouba Armand · Journal of Applied Life Sciences International · 2024

A study on the characterization of kirdi goat (Capra hircus) breeding was carried out in eight localities in the Far North region of Cameroon. The aim was to highlight the socio-economic and zootechnical components of kirdi goat breeding in the said region. The study was based on...

Open access Research Article 10.9734/jalsi/2024/v27i4650

Study of Factors Influencing the Intestinal Microbiota in Children from 0 to 3 Months at the Mother and Child Hospital of Bingerville, Ivory Coast during 2023

Grace Kemsol Miedjim, Gbonon Mbengue Valérie, Akaffou Adja Evelyne, Ndôh Ngrabé Nodje- Assal, Ndri Kouamé Mathias, Guede Cataud Marius, Assohoun Egomli Stanislas, Marcelle Money Ettien, Franck Djéda Gnahoré, Ambroise Kouamé Kintossou, Kouamé Clarisse, Kangah Tatiana, Afran Sidje Arlette, Diplo Flore, Setchi Luc Olivier, Koffi Stéphane & Dosso Mireille · Journal of Applied Life Sciences International · 2024

Introduction: Every human being builds a symbiosis with a diverse ecosystem of microorganisms: the intestinal microbiota. Its establishment, maturity, and composition evolving throughout life are dynamic processes influenced during their establishment by various factors such as g...

Open access Research Article 10.9734/jalsi/2024/v27i3649

Agronomic Yield, Digestibility, and Protein Content of Nine Alfalfa (Medicago sativa L.) Varieties in Central Valley Oaxaca Mexico

G. Álvarez Fuentes, J. C. García López, J. A. Rendón Huerta, H. A. Lee Rangel, L. O. Negrete Sánchez & R. López Ortiz · Journal of Applied Life Sciences International · 2024

The aim of the present study was to evaluate the yield, digestibility, and protein content of nine varieties of alfalfa (Medicago sativa L.). The varieties of alfalfa were compared during a complete production cycle. A completely randomized design was used taking into account the...

Open access Research Article 10.9734/jalsi/2024/v27i3648