Skip to content

All published articles 911

Preparation of Synthetic Seeds of Citrus jambhiri Using in vitro Regenerated Multiple Plantlets

Priyanka Sharma & Bidhan Roy · Biotechnology Journal International · 2020

Biotechnological tools are useful for true-to-type propagation. Shoot tips encapsulation is potential for plant development from pre-existing meristematic tissue. MS medium fortified with 1 and 2 mg/L of BAP (6-bezylaminopurine) was found to be suitable for in vitro mass-multipli...

Open access Research Article 10.9734/bji/2020/v24i230099

In silico Analysis of Single Nucleotide Polymorphism in INHA Gene of Sheep and Goats

Rasheed B. Fatai, Mabel O. Akinyemi & Osamede H. Osaiyuwu · Biotechnology Journal International · 2020

Inhibin A (INHA) a member of the transforming growth factor-β (TGF-β) family has been implicated in the negative feedback control mechanism of the pituitary follicle stimulating hormone (FSH). Inhibin has been reported to be associated with litter size, milk yield, fertility and...

Open access Research Article 10.9734/bji/2020/v24i230098

Prediction of Solanum lycopersicum Target of Rapamycin (SlTOR) Protein

Ding Li-Na, Wang Rui, Zhang Jun, Wang Hao-Ran, Wang Xiao-Yan, Yu Lan & Cui Na · Biotechnology Journal International · 2020

Aims: Tomato (Solanum lycopersicum) is an important protected vegetable in China. Its yield and quality receive much concern, however, its growth is often adversely affected by environmental stress, and so improving stress-resistance of tomato has become an urgent issue to be res...

Open access Research Article 10.9734/bji/2020/v24i230097

Effect of Storage Temperatures on Phenotypic and Gene Expression of Maize (Zea mays L.) Genotypes

Odunayo Joseph Olawuyi, Onyinye Mirian Chikeluba & Akinlolu Olalekan Akanmu · Biotechnology Journal International · 2020

Introduction: Maize is an important cereal grown globally across wide range of altitude and latitude. Temperature is one of the factors that affect the viability of maize under storage conditions. Aim: This study, therefore, assessed the effect of different temperature storage le...

Open access Research Article 10.9734/bji/2020/v24i130096

Public Perception on Labeling of Genetically Modified (GM) Foods in Ghana: Implications for Food Policy

Richard Ampadu-Ameyaw, Johnny Owusu-Arthur & Kwame Dei Asamoah-Okyere · Biotechnology Journal International · 2020

Labeling of genetically modified (GM) food and other food ingredients from GM source has become an important national policy issues receiving serious attention not only in Ghana but globally.   This paper focused on public perceptions of labeling of GM foods in Ghana as a way of...

Open access Research Article 10.9734/bji/2020/v24i130095

Analysis of Water Stress in Different Varieties of Maize (Zea mays L.) at the Early Seedling Stage

Kiran Ramesh Pawar, Sopan Ganpatrao Wagh, Pravin Prakash Sonune, Sakshi Raju Solunke, Shubham Babanrao Solanke, Sandeep G. Rathod & Sanjay N. Harke · Biotechnology Journal International · 2020

Maize (Zea mays L.) is a widely grown crop with a high rate of photosynthetic activity due to its C4 pathway leading to higher yields of grain and a potential for biomass. It is predominantly cross-pollinated crop, a feature that has contributed to its wide morphological variabil...

Open access Research Article 10.9734/bji/2020/v24i130094

Genotoxicity Assessment of Potassium Bromate by Means of DNA Image Analysis on the Root Tip Nuclei of Allium sativum L.

Hoda, A. Khatab, Nagat, S. Elhaddad & Samia Eissa · Biotechnology Journal International · 2020

Allium sativum assay was widely used to assess the compound's cytotoxicity and genotoxicity on plants and animals. Only few studies analyzed the genotoxic effect of potassium bromated (KBrO3) on the DNA content of plant cells. DNA content assay is an efficient test for the measur...

Open access Research Article 10.9734/bji/2020/v24i130093

Microencapsulation: Toward the Reduction of the Salinity Stress Effect on Wheat Plants Using NPK Rhizobacteria

Maged M. Saad, Hanaa A. Abo-Koura, Mounira M. Bishara & Ibrahim M. Gomaa · Biotechnology Journal International · 2020

Salinity is one of the most vicious environmental factors controlling the productivity of crop plants as most of the crop plants are sensitive to salinity affected by high concentrations of salts in the soil. The objective of this study was to evaluate the influence of the inocul...

Open access Research Article 10.9734/bji/2019/v23i430091

Optimization of Conditions for Callus Induction from BC2F1 Population (Ranbir Basmati x PAU148) through Anther Culture

Mridhu Sharma, A. K. Singh, R. K. Salgotra, Manmohan Sharma, Bupesh Ku. Sharma, S. K. Gupta & Vikas Sharma · Biotechnology Journal International · 2020

With different culture conditions and concentrations of growth regulators and supplements, Anther culture technique can be easily employed for the production of haploids under in vitro conditions. Aims: The present study was undertaken with the objective to optimize the developme...

Open access Research Article 10.9734/bji/2019/v23i430090

Preliminary Production and Partial Purification of Laccase from a White Rot Fungus and Its Application in Dye Degradation

Chukwudi Innocent Nnamchi, Grace Adaeze Ezeofor & Chioma Onyetugo Amadi · Biotechnology Journal International · 2020

In this study, a laccase producing white rot fungus from the wood degrading family of dermatophytic Trichophyton sp. was isolated. The laccase which was produced via solid state fermentation using rice bran as the lignocellulosic support was partially purified before its effectiv...

Open access Research Article 10.9734/bji/2019/v23i430089

Microbial Metabolites Powered by Nanoparticles could be Used as Pesticides in Future? (NanoBioPecdicides)

Neslihan Dikbaş, Kağan Tolga Cinisli & Tolga Cinisli, Kağan · Biotechnology Journal International · 2020

Aims: Pests are one of the factors that cause problems in plant production. Many methods are used in the fight against economically damaging insects. Mixtures of various substances are used to reduce the negative effects of harmful organisms and to control them. These substances,...

Open access Research Article 10.9734/bji/2019/v23i430088

Molecular Identification of Crude Oil-Degrading Bacteria and Screening for Catechol 2, 3 Dioxygenase (C23O) Gene

Oluwatoyin Folake Olukunle · Biotechnology Journal International · 2020

Aims: To identify crude oil-degrading bacteria isolated from polluted soils and waters and screen the presence of catechol 2, 3 dioxygenase (C23O) gene encoding oil-degradation in the strains with the highest degradative activity. Study Design: Laboratory-experimental design was...

Open access Research Article 10.9734/bji/2019/v23i430087

Acacia dudgeoni Craib. ex Holl (Mimosaceae): Potential Inhibitor of Biofilm Formation and Quorum Sensing in P. aeruginosa PAO1

Vincent Ouedraogo, Issa Karama, Ablassé Rouamba, Moussa Compaoré & Martin Kiendrebeogo · Biotechnology Journal International · 2019

Aims: The study aims to assess the ability of Acacia dudgeoni bark to antagonize quorum sensing system, expression of virulence factor and biofilm formation. Place and Duration of Study: The study was conducted at the Laboratory of Applied Biochemistry and Chemistry (LABIOCA), Un...

Open access Research Article 10.9734/bji/2019/v23i430086

Bacterial and Fungal Pathogen Synergetics after Co-infection in the Wheat (Triticum aestivum L.)

Minal S. Dandve, Sopan Ganpatrao Wagh, Prachi R. Bhagat, Kiran Pawar, Sarika A. Timake, Abhijeet A. Daspute & Manoj Baliram Pohare · Biotechnology Journal International · 2019

Wheat is one of the most important staple grains in the world and the leading source of calories, production is limited by biotic stress. There is a number of pathogen attacks on wheat crops, depending on environmental conditions. In some cases, more than one crop pathogen attack...

Open access Research Article 10.9734/bji/2019/v23i430085