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All published articles 911

Effect of Herbal Supplement on the Laying Performance and Antioxidant Status of Serum and Egg Yolk of Laying Birds

O. T. Daramola, A. O. Jimoh, O. D. Oloruntola & S. O. Ayodele · Biotechnology Journal International · 2018

Aims: The experiment was carried out to investigate the effect of herbal supplement on laying performance and antioxidant status of serum and egg yolk of laying birds. Study Design: The experiment employed a completely randomised design, all data generated were subjected to analy...

Open access Research Article 10.9734/BJI/2018/41401

Genetic Diversity of Ambrosia trifida L. as Revealed by AFLP Markers

Meini Shao, Dandan Fu, Xuezhi Wang, Zhi Liu & Bo Qu · Biotechnology Journal International · 2018

Aims: Invasion of alien species has become a global problem. Many invaders appear to thrive even with low levels of sequence-based genetic variation, and genetic patterns might congruent with the spatial arrangement of populations. Study Design: The genetic diversity of giant rag...

Open access Research Article 10.9734/BJI/2018/41343

A Rapid Microwave Method for Isolation of Genomic DNA and Identification of White Rot Fungi

G. Rao Ramya, A. Ravichandran, A. Dhali, A. P. Kolte, K. Giridhar & Sridhar Manpal · Biotechnology Journal International · 2018

A rapid, effective and efficient method to identify the innumerable white rot fungal strains is of utmost importance. Mycelia of the unknown as well as know isolates of WRF, after alternative washing with TE buffer and sterile water, were suspended in TE buffer. Fungi in solution...

Open access Research Article 10.9734/BJI/2018/42191

Reproductive Performance of Carica papaya, Hibiscus rosa-sinensis and Ipomoea batatas on Female African Catfish (Clarias gariepinus)

P. B. Ekpo, U. U. Uno, C. M. Adilieje, A. J. Umoyen & F. O. Okey · Biotechnology Journal International · 2018

This study investigated the reproductive performance of pawpaw (Carica papaya) seeds, hibiscus plant (Hibiscus rosa-sinensis) leaves and sweet potato (Ipomoea batatas) leaves on some reproductive parameters (ovary weight, mean egg diameter and egg fecundity) in female African cat...

Open access Research Article 10.9734/BJI/2018/42026

Screening of Thermotolerant Acetic Acid Bacteria Involved in Cocoa Fermentation in Six Major Cocoa Producing Regions in Côte d’Ivoire

Pelepo M. Coulibaly, Bernadette G. Goualié, Lamine Samagaci, Honoré G. Ouattara & Sébastien L. Niamké · Biotechnology Journal International · 2018

Aims: This work intends to screen and to identify thermotolerant acetic acid bacteria with acetic acid production capacity at high temperature in cocoa beans fermentation from six cocoa producing regions of Côte d’Ivoire. Study Design: Thermotolerant acetic acid bacteria were iso...

Open access Research Article 10.9734/BJI/2018/41147

GIS-Based Estimate of GHG Emission from Livestock in Anambra State of Nigeria

E. C. Chukwuma, C. O. Nwajinka, L. C. Orakwe & C. C. Odoh · Biotechnology Journal International · 2018

The need for improved livestock waste management in developing countries has been emphasized by various researchers. Consideration has been given globally to advocacy for a transition from fossil energy system to Renewable Energy (RE), based on several socio-economic and environm...

Open access Research Article 10.9734/BJI/2018/40814

African Cassava: Biotechnology and Molecular Breeding to the Rescue

Michael A. Gbadegesin, Charles O. Olaiya & John R. Beeching · Biotechnology Journal International · 2018

Cassava is an important African food crop, where it is a staple to about 250 Million people. It is a household name in Nigeria, the world largest producer of the root crop. It is propagated from stem cuttings and well known for its adaptation to wide range of adapho-climatic cond...

Open access Research Article 10.9734/BBJ/2013/3449

Low-dose Sekikaic Acid Modulates Host Immunity and Protects Cells from Respiratory Syncytial Virus Infection

Damian C. Odimegwu · Biotechnology Journal International · 2018

Introduction: Investigations of Ramalina farinaceae and its isolated compounds had reportedly shown appreciable anti-RSV activity albeit within a slim therapeutic window. Sekikaic acid represent one of such compounds. In this present study, sekikaic acid in very low dose was eval...

Open access Research Article 10.9734/BJI/2018/40802

Opuntia Extractable and Non-extractable (NEP) Residues as Co-carbon Sources for Improved Extracellular Laccase Production: Partial Purification and Characterization

Aruwa, Christiana E. · Biotechnology Journal International · 2018

Aim: The study of laccase production by Trametes pubescens cultured on cladode extractive residues alone, and as co-carbon source with wheat, using submerged fermentation condition. Place and Duration of Study: Biotechnology Laboratory, Durban University of Technology, Durban, So...

Open access Research Article 10.9734/BJI/2018/39647

AYA and HANA: New Seedless Mandarin’s Triploid Hybrids Selected in Morocco

Handaji Najat, Benyahia Hamid, Arsalane Najat & Benaouda Hassan · Biotechnology Journal International · 2018

Seedlessness is a major objective in Morocco Citrus improvement programmes. Triploidy has played an important role in the development of new seedless mandarin cultivars for fresh fruit market and has received increasing attention for the consumers. For that, many series of diploi...

Open access Research Article 10.9734/BJI/2018/40063

Antioxidant Activity and Hepatoprotective Potential of Flavonoids from Arbutus pavarii against CCl4 Induced Hepatic Damage

Rabia Alghazeer, Sana Elgahmasi, Abdul Hakim Elnfati, Mohamed Elhensheri, Mohamed A. Al-Griw, Nuri Awayn & Mariuma El- Nami · Biotechnology Journal International · 2018

Flavonoids have been shown to have antioxidant factors and effective against hepatotoxicity.  This in vivo study aimed to evaluate the efficacy of flavonoids rich extracts in a model of chemical-induced liver cell injury. Materials and Methods: Flavonoids were extracted from leav...

Open access Research Article 10.9734/BJI/2018/39528

Biosurfactant Production by Fusarium oxysporum LM 5634 Using Peels from the fruit of Bactris gasipaes (Kunth) as Substrate

Michele Alves Sanches, Ralyvan Araujo dos Santos, Ana Cláudia Alves Cortez, Richy Mariner & João Vicente Braga de Souza · Biotechnology Journal International · 2018

Aim: The aim of this work was to find new fungal sources of biosurfactants via bioprospecting and to produce biosurfactants from fungal isolates using inexpensive culture media. Methodology:  Bioprocess tests were conducted with five fungal species isolated from soil from the Ama...

Open access Research Article 10.9734/BJI/2018/39405

DNA Polymorphism and Genetic Variation among Bivoltine Silkworm (Bombyx mori L.) Genotypes Revealed by RAPD Markers

Z. I. Buhroo, N. A. Ganai, M. A. Malik & A. S. Kamili · Biotechnology Journal International · 2018

Background: In breeding programs, the selection of parental lines based on their phenotypic traits along with genetic variation at their DNA level is the better option in directional breeding as specific DNA profiles would be useful in producing reliable estimates of genetic iden...

Open access Research Article 10.9734/BJI/2017/35046

Molecular Identification of Aspergillus flavus Using Inter Transcribed Spacers (ITS)

Ambash Riaz, Khalid Z. Rasib, Humera Aslam & Shahid Raza · Biotechnology Journal International · 2018

Infections caused by Aspergillus have grown in importance in the last decade. Outbreaks which are caused by Aspergillus flavus appeared to be related to the single or closely related fungal strains. The fungi produce a compound known as aflatoxin which is reputed to be the most t...

Open access Research Article 10.9734/BJI/2017/33951