Skip to content

All published articles 911

Production of Wine and Vinegar from Cashew (Anacardium occidentale) “Apple”

Samuel Lowor, Daniel Yabani, Kumi Winifred & C. K. Agyente-Badu · Biotechnology Journal International · 2016

Aims: To prepare commercial-grade wine from cashew apples using less expensive household materials and vinegar production by natural spontaneous fermentation. Study Design: Cashew wine was prepared by fermenting cashew apple juice with Saccharomyces cerevisae. Various parameters...

Open access Research Article 10.9734/BBJ/2016/23366

Evaluation of in vitro Antifungal Activity of Silver and Selenium Nanoparticles against Alternaria solani Caused Early Blight Disease on Potato

Abdel- Wahab A. Ismail, Nagwa M. Sidkey, Rawhia A. Arafa, Rasha M. Fathy & Ahmed I. El-Batal · Biotechnology Journal International · 2016

Aim: This study investigated the effect of silver and selenium nanoparticles on Alternaria solani, the pathogenic fungus causing early blight disease of potato. Place and Duration of Study: Drug Radiation Research Department, National Centre for Radiation Research & Technolog...

Open access Research Article 10.9734/BBJ/2016/24155

Molecular Diversity Analysis of Coat Protein Gene Encoded by Legume Begomoviruses and PCR Assay to Detect Yellow Mosaic Viruses Infecting Soybean in India

Shunmugiah V. Ramesh, Bhagat S. Chouhan, Girish K. Gupta, Rajkumar Ramteke, Suresh Chand & Syed M. Husain · Biotechnology Journal International · 2016

Aim: Coat protein (CP) genes encoded by Legume yellow mosaic viruses (LYMVs) were analysed to study molecular diversity and to devise effective PCR based assay to distinguish major Begomovirus species (Mungbean yellow mosaic India virus and Mungbean yellow mosaic virus) infecting...

Open access Research Article 10.9734/BBJ/2016/24362

Changes of Lycopene, Beta-carotene, Glucose, GA3 and ABA Contents in Different Parts of Tomato

Yang Yu, Qian Weng & Baoli Zhou · Biotechnology Journal International · 2016

Aims: This research studied the dynamic changes of main pigments, glucose, GA3 (Gibberellic acid) and ABA (Abscisic acid) contents in different parts of tomato fruit during the ripening stage, and provided references for the further research for the coloring mechanism of tomato f...

Open access Research Article 10.9734/BBJ/2016/23865

Factors Affecting on Induction of Microrhizomes in Ginger (Zingiber officinale Rosc.), Cultivar Local from Sri Lanka

D. B. R. Swarnathilaka, N. S. Kottearachchi & W. J. S. K. Weerakkody · Biotechnology Journal International · 2016

Aims: In-vitro produced microrhizomes in ginger are favored as planting material over other conventional planting materials as they are free from soil born pathogens. This study was conducted to develop an efficient protocol for production of healthy microrhizomes including the i...

Open access Research Article 10.9734/BBJ/2016/23903

Contribution of GFP Expressing Dermal Papillae Cells to the Formation of Chimeric Embryos and their Survival in Uterine Environment

Alla Madich, Gavin D. Richardson & Colin A. B. Jahoda · Biotechnology Journal International · 2016

Aims: This is an innovative cell-based research project focused on the hair follicle dermal papillae (DP) as a source of key-element cells for regeneration of hair growth. DP is major dermal compartment which has a role in hair formation at embryogenesis and is able to differenti...

Open access Research Article 10.9734/BBJ/2016/23393

Isolation and Identification of Actinomycetes from Mangrove Soil and Extraction of Secondary Metabolites for Antibacterial Activity

Anasuya Priyadarshini, Sameer Kumar Singdevsachan, Subodh Kumar Tripathy, Yugal Kishore Mohanta, Jayanta Kumar Patra & Bijay Kumar Sethi · Biotechnology Journal International · 2016

The mangrove ecosystem of India is an extensively unexplored source for actinomycetes with the potential to produce secondary metabolites of biological importance. In this study, twenty two actinomycetes were isolated from different soil samples collected from the Bhitarkanika ma...

Open access Research Article 10.9734/BBJ/2016/24102

Genetic Diversity of Native Bacillus thuringiensis Strains Isolated from Soil of Different Localities in Mali and their cry Gene Profile

R. Fané, D. Traoré, A. Kassogué, F. Samaké, A. H. Dicko, A. Hamadoun, F. H. Valicente & A. H. Babana · Biotechnology Journal International · 2016

Aims: To determine the genetic diversity of Bacillus thuringiensis strains isolated from soils of different locality in Mali, and select strains with cry1F, cry1B and cry1C genes to control caterpillars and strains with cry2 gene against African rice gall midge. Study Design: Str...

Open access Research Article 10.9734/BBJ/2016/20432

Effect of Cytokinins on In vitro Propagation of Boucerosia umbellata (Haw.) Wight & Arn. (Syn.: Caralluma umbellata Haw.) from Nodal Explants of Field Grown Plants

B. Susheela, S. Sandhya Rani & T. Pullaiah · Biotechnology Journal International · 2016

An efficient protocol was described for the rapid in vitro multiplication of medicinal plant Boucerosia umbellata via enhanced axillary bud proliferation from nodal explants collected from young shoots of three-month-old field grown plants. Effects of cytokinins 6-benzylaminopuri...

Open access Research Article 10.9734/BBJ/2016/23676

Effects of Exogenous Salicylic Acid on the Antioxidative System in Bean Seedling Treated with Manganese

Issam Saidi, Nasreddine Yousfi, Wahbi Djebali & Yacine Chtourou · Biotechnology Journal International · 2016

In the present study we investigated the role of salicylic acid (SA) in regulating Mn-induced oxidative stress in bean (Phaseolus vulgaris) leaves. Exposure of plants to 100 µM Mn inhibited biomass production and intensively increased Mn accumulation in leaves. Concomitantly, Mn...

Open access Research Article 10.9734/BBJ/2015/15830

Frequency of Procedural Errors during Root Canal Treatment Performed by Interns

Syed Ajlal Akhtar, Fahad Ata Siddiqui, Abu Bakar Sheikh, Saqib Rashid, Zohaib Khurshid, Shariq Najeeb & Muhammad Sohail Zafar · Biotechnology Journal International · 2016

Aims: Chemo-mechanical preparation continues to be one of the most challenging steps in root canal treatment procedures. The aim of this study was to examine the frequency of procedural errors during root canal treatment performed by interns. Study Design: Cross sectional descrip...

Open access Research Article 10.9734/BBJ/2016/23768

Detection and Analysis of the Random Mutagenesis Site(s) of Xylanase Gene from Mutants of Bacillus subtilis subsp. spizizenii ATCC 6633

Hooi Ling Ho & Ajounmah Maryann Chinonso · Biotechnology Journal International · 2016

Aims: A total of five mutant strains of Bacillus subtilis subsp. spizizenii ATCC 6633 designated as the MXB 1, MXB 2, MXB 3, MXB 4 and MXB 5 were developed using random mutagenesis of ethyl methane sulfonate (EMS) and acridine orange (AO) in our previous study. Based on our prese...

Open access Research Article 10.9734/BBJ/2016/23057

Production of Bovine Herpesvirus-1 Vaccine Strains in MDBK Cells Using BelloCell Bioreactor

Lekshmi S. Rajan, Aman Kamboj, Bikash R. Prusty, Tapan Palai, L. R. Ananthakrishna, Mohini Saini & Praveen K. Gupta · Biotechnology Journal International · 2016

Aim: To produce bovine herpesvirus-1 (BoHV-1) vaccine strains in MDBK cells using an oscillating bioreactor, BelloCell. Place and Duration of Study: Division of Veterinary Biotechnology, Indian Veterinary Research Institute, Izatnagar-243122, India, between November 2013 and June...

Open access Research Article 10.9734/BBJ/2016/20401

Purification and Characterization of Pectin Methylesterase Produced in Solid State Fermentation by Aspergillus tubingensis

Mukesh Kumar Patidar, Anand Nighojkar, Sadhana Nighojkar & Anil Kumar · Biotechnology Journal International · 2016

Aim: Purification and characterization of pectin methylesterase produced by Aspergillus tubingensis in solid state fermentation. Study Design: Pectin methylesterase enzyme produced by A. tubingensis was extracted from the fermented solid medium and purified using chromatographic...

Open access Research Article 10.9734/BBJ/2016/23632