As our world has become more populated and cities have grown, the amount of land available for farming per person has gone down a lot. Back in 1960, when there were 3 billion people, each person had about half a hectare of land for farming. But now, with 6 billion people, it's do...
Open access
Research Article10.9734/ijpss/2023/v35i214069
A field experiment was conducted during kharif season 2019 and 2020 at research farm of Bihar Agricultural University, Sabour, Bhagalpur to evaluate the effect of different herbicide on weed attributes, yield attributes, yield and nutrient uptake in transplanted rice. The experim...
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Research Article10.9734/ijpss/2023/v35i214070
A field experiment was conducted during Summer, 2023 at Anbil Dharmalingam Agricultural College and Research Institute, Tamil Nadu Agricultural University, Tiruchirappalli to study the effect of herbigation on weed control and yield of drip irrigated cotton. The experiment was la...
Open access
Research Article10.9734/ijpss/2023/v35i214071
Zinc (Zn) fertilizer is commonly used in nutrient intensively cultivated deficient soils of central, India. Zn is a structural components of plants. However, little is known, on optimum dose of Zn especially in a vertisol of Jabalpur district. This study was required to find out...
Open access
Research Article10.9734/ijpss/2023/v35i214064
The study was carried out during the year 2018-2019 at the Fruit Research Station Imalia and in laboratory of Department of Horticulture, College of Agriculture, Jawaharlal Nehru Krishi Vishwa Vidyalaya, Jabalpur (M.P.). The experiment was laid out in Factorial Complete Randomize...
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Research Article10.9734/ijpss/2023/v35i214065
A field experiment was conducted on loamy sandy soil during the winter season at Agricultural Farm of Palli Siksha Bhavana, Visva-Bharati, Sriniketan, Birbhum, West Bengal, India to evaluate the effect of foliar application of zinc and boron on growth attributes and yield of chic...
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Research Article10.9734/ijpss/2023/v35i214066
A study was conducted during the season of 2022-23 at the fruit research station in Imalia, which is affiliated with the Department of Horticulture at the JNKVV in Jabalpur. The objective of the study was to evaluate the positive effect of foliar sprays containing NAA, Urea, Nano...
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Research Article10.9734/ijpss/2023/v35i214067
The responses of commercial cultivars of okra (Abelmoschus esculentus L. Moench) to several pests were assessed. Research on okra's varietal resistance to the main insect pest, Abelmoschus esculentus (L), was carried out in the Department of Entomology's experimental field at the...
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Research Article10.9734/ijpss/2023/v35i214068
The present investigation, was conducted in the Kharif of 2021–2022 at the Student's Instructional Farm at the A.N.D. University of Agriculture & Technology, Kumarganj, Ayodhya (U.P.). The experiment was laid out in Randomized Block Design, replicated thrice, having 8 treatme...
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Research Article10.9734/ijpss/2023/v35i214059
Tamarind a highly versatile and underutilized crop, possesses immense potential as both a fruit and a condiment. Predominantly cultivated in peninsular India, its commercial growth remains limited to this region. Conversely, in other parts of the country, tamarind is commonly gro...
Open access
Research Article10.9734/ijpss/2023/v35i214060
The present investigation entitled “Effect of plant growth regulators and bio-fertilizer on growth and quality of fenugreek (Trigonella foenum-graecum L.)” was carried out at the Experimental field, College of Agriculture, RVSKVV, Gwalior during 2020-21 under agro-climatic and so...
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Research Article10.9734/ijpss/2023/v35i214061
Rice is an important staple crop and India is the largest grower in the world. Rice suffers from many diseases caused by fungi of which grain discoloration disease is a complex disease due to infection by certain microorganisms on the glumes, kernels, or both. Curvularia lunata i...
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Research Article10.9734/ijpss/2023/v35i214062
Development and standardization of Wood apple (Limonia acidissima Linn) Sauce, its acceptability and storage stability were studied in this study. To analyze the physic- chemical properties of developed product four variations of wood apple sauce of containing different levels of...
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Research Article10.9734/ijpss/2023/v35i214063
A field experiment with 70 pearl millet inbred lines was carried out for analysis of character association and path coefficient for 21 metric traits. A perusal of character association indicated highly significant positive association of panicle weight, green fodder yield plant-1...
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Research Article10.9734/ijpss/2023/v35i214056
The present investigation aimed to know the impact of various organic and inorganic fertilizers on the Ultimate parameters of water chestnuts. The ultimate analysis included the percentage of nitrogen, hydrogen, carbon, sulfur, protein, carbon-hydrogen ratio, and carbon–nitrogen...
Open access
Research Article10.9734/ijpss/2023/v35i214057