An experiment entitled Effect of Organic manure and inorganic fertilizer on growth, Yield and Quality of Onion (Allium cepa L.)” was conducted at Horticulture research farm, Department of Horticulture, Naini Agricultural Institute, Sam Higginbottom University of Agriculture, Tech...
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Research Article10.9734/ijpss/2022/v34i242685
Stevia rebaudiana Bertoni, Asteraceae, is an herbaceous perennial plant native to Paraguay. Stevia is known to accumulate as high as 30% (w/w) of sweet steviol glycosides (SGs) in the leaf tissue. These glycosides are sweeter than common table sugar and are used as a non-calorifi...
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Research Article10.9734/ijpss/2022/v34i242686
Gaurav Kumar Singh, D. D. Yadav, V. K. Verma, Jitendra Kumar, Shikhar Verma, Chhote Lal, Ram Pyare, Vishram Singh, Rishabh Singh Chandel & Sunil Kumar Prajapati·International Journal of Plant & Soil Science·2022
This experiment was carried out for two consecutive years (2020 and 2021) during Kharif season at Student’s Instructional Farm (SIF) of Department of Agronomy, Chandra Shekhar Azad University of Agriculture & Technology, Kanpur, Uttar Pradesh, India to assess the effect of Fa...
Open access
Research Article10.9734/ijpss/2022/v34i242687
India is the largest producer of jute in the world. Among the important jute producing countries in the world, India had gained the first position in 2020 by producing about 1807 thousand tonnes of jute on an area of 691 thousand hectares and contributing a share of 67.21 and 49....
Open access
Research Article10.9734/ijpss/2022/v34i242689
An experiment was conducted to study the nature and magnitude of genetic variability with yield and related traits and characters association in linseed. Twelve diverse linseed (Linum usitatissimum L.) genotypes were evaluated in randomized block design withthree replications dur...
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Research Article10.9734/ijpss/2022/v34i242690
Lentil is a second major winter sown legume after chickpea. Due to climate change, lentil crop sustains heat stress at various phases of growth mainly at flowering and pod filling, which causes major yield loss. To reduce the adverse effects of terminal heat stress, a pot experim...
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Research Article10.9734/ijpss/2022/v34i242691
Landslides cause major loss of natural forest ecosystem and it is negatively impact on forest land by depleting soil biological, physical and chemical properties to reduce crop productivity. The present study was conducted to assess the impact of landslides on soil quality of cen...
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Research Article10.9734/ijpss/2022/v34i242650
A field experiment was carried out at Soil Conservation and Water Management Farm of Chandra Shekhar Azad University of Agriculture and Technology, Kanpur during rabi season, in 2019-20 to study the effect of different levels of Arbuscular Mycorrhiza (AM) and phosphorus on yield...
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Research Article10.9734/ijpss/2022/v34i242652
The study aimed to screen the rice genotypes against sodicity in relation to physiological and biological traits to identify the tolerant and susceptible genotypes. The field experiment was carried out at the Research Farm of Dr. Rajendra prasad central agricultural university, P...
Open access
Research Article10.9734/ijpss/2022/v34i242653
Field experiments were carried out to Study the Integrated Nutrient Management to increase Productivity and Profitability in Dual Purpose Oat (Avena sativa L.) at Genetics and Plant Breeding Research Farm, Acharya Narendra Deva University of Agriculture and Technology, Kumarganj,...
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Research Article10.9734/ijpss/2022/v34i242654
Wheat constitutes a central position for ensuring food and nutritional security; however, rapidly rising soil and water salinity pose a serious threat to its production globally. Salinity stress is a universal dilemma that is happening due to climate change. It affects hectares o...
Open access
Research Article10.9734/ijpss/2022/v34i242655
Zea mays L. (Poales) is one of the most important cereal crops belongs to Poaceae family with very high potential for yield. Production of maize is hampered by a major constraint and devastating disease banded leaf and sheath blight caused by Rhizoctonia solani f. sp. sasakii. Th...
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Research Article10.9734/ijpss/2022/v34i242656
Pulses occupy a very unique position in Indian agriculture by virtue of the fact that they are highly nutritious and provide a protein-filled diet via food. As compared to the cereal production globally, pulses are being produced sporadically in low fertile lands having moisture...
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Research Article10.9734/ijpss/2022/v34i242648
Aim: Evaluation of different irrigation schedules on yield and nutrient uptake of groundnut varieties. Study Design: The experiment was laid out in split plot design with different irrigation schedules in main plot and different groundnut varieties in sub plots and was replicated...
Open access
Research Article10.9734/ijpss/2022/v34i242649
The present study on Integrated Pest Management (IPM) of brown plant hopper, Nilaparvata lugens (Stal) in rice has been conducted as a Front Line Demonstration (FLD) in the adopted villages of KVK, Bellampalli, Mancherial district of Telangana state during the kharif (June – Dece...
Open access
Research Article10.9734/ijpss/2022/v34i242651