The field experiment was carried out at the farm field of Krishi Vigyan Kendra, Konehalli, Tiptur taluk, Tumkuru, Karnataka during Kharif season of 2017-18 to examine the effect of integrated nutrient management on seed yield, seed attributes and net benefit of alfalfa. The exper...
Open access
Research Article10.9734/jeai/2024/v46i103028
The present investigation was carried out for correlation and path coefficient analysis in Fenugreek (Trigonella foenum-graecum L.) The correlation of different traits with seed yield was examined both at phenotypic and genotypic levels and the study showed that genotypic correla...
Open access
Research Article10.9734/jeai/2024/v46i103012
Understanding pesticide residue levels in food items and soil is crucial for ensuring food safety. In this context, a study on persistence and dissipation kinetics of λ-cyhalothrin residues in okra fruits and soil was conducted for two consecutive years. λ-cyhalothrin was applied...
Open access
Research Article10.9734/jeai/2024/v46i103013
Aim: To analyse the challenges faced by the coconut growers and suggestion to overcome. Research Design: Ex-post facto research design. Sample: Coconut growers of Coimbatore district, Simple random sampling. Methodology: A structured interview schedule was developed to collect th...
Open access
Research Article10.9734/jeai/2024/v46i103014
Cotton, the ‘White gold’ is an important commercial crop in India and central India in particular. Sustainable yield can be achieved by increasing plant density and canopy management. Hence an experiment was conducted at Cotton Research Station, Nanded, (Vasantrao Naik Marathwada...
Open access
Research Article10.9734/jeai/2024/v46i103015
Melia dubia Cav. commonly known as Malabar Neem, is an economically important fast-growing indigenous multipurpose tree species of India. It has a wide range of applications from medicinal utilities such as treating pain, fever, and infections, to agricultural and industrial uses...
Open access
Research Article10.9734/jeai/2024/v46i103009
The application of Calcium at veraison stage maintain the quality of grapes. Hence to evaluate the effect of Calcium formulations for increasing yield and the shelf life of Manjri Naveen grapes. The experiment was designed as randomized block design (RBD) having seven treatments...
Open access
Research Article10.9734/jeai/2024/v46i103010
Aims: This paper shows the contribution of participatory research to upgrade the integration of legumes into cropping systems. Place and Duration of Study: The investigation is based on survey data collected in 2008 and 2011 (two reference years) and 2021 and 2022 (current situat...
Open access
Research Article10.9734/jeai/2024/v46i103011
Agroforestry is an environmentally conscious and comprehensive method of land management that entails cultivating agricultural crops, forest trees, and animals in conjunction on the same parcel of land through the implementation of suitable management strategies. The present stud...
Open access
Research Article10.9734/jeai/2024/v46i103004
Mangoes are perishable commodities subject to continuous changes which lead to post-harvest losses. Thus, developing effective conservation methods is necessary in order to reduce these losses. Main objective of this study was to evaluate the impact of storage at 4°C and 25°C on...
Open access
Research Article10.9734/jeai/2024/v46i103005
Performance of four French bean genotypes were evaluated at late sowing condition in Randomized Complete Block design with three replications at the experimental field of Sylhet Agricultural University, Bangladesh to assess the yield performance of French bean genotypes under lat...
Open access
Research Article10.9734/jeai/2024/v46i103006
Triticale (X Triticosecale) is a hybrid cereal crop with great potential for enhancing food security. It is a synthetic cereal. Meanwhile, certain genetic instabilities arising from the merging of the rye and wheat genomes have impeded the advancement of triticale, chromosome eng...
Open access
Research Article10.9734/jeai/2024/v46i103007
Strawberry (Fragaria × ananassa Duch.) a member of rosaceae family, is a monoecious, short day, succulent, thalamus, perennial herb and quick growing fruit plant. Strawberries are processed into various value-added products such as canned strawberry, jam, jelly, ice cream, wine a...
Open access
Research Article10.9734/jeai/2024/v46i103008
European carrot is one of the most emerging root vegetables grown in India. These are very rich in carotene content. In Ladakh, the cold arid mountainous region, European carrots are very popular for root production. European carrot has a special significance in cold arid regions...
Open access
Research Article10.9734/jeai/2024/v46i103000
A field experiment was conducted on sandy loam soil at the college farm of Agricultural College, Naira, Srikakulam to study the yield and yield attributes of old aged seedlings as influenced by different varieties in a split-plot design, comprised of three age of seedlings (30, 4...
Open access
Research Article10.9734/jeai/2024/v46i103001