Red rot disease of sugarcane is so devastating in nature that it has been referred to as “cancer of sugarcane”. The sugar industry in India suffered losses more than 500 million US dollars every year due to red rot. So, there is a need to look over the management and control of t...
Open access
Research Article10.9734/jeai/2024/v46i52350
This study was undertaken with the objectives to investigate the toxicity of insecticides against larval stage of L. orbonalis in the laboratory. Management stratagies of the pest requires frequent spraying of chemical insecticides. Due to continuous spraying of insecticides L. o...
Open access
Research Article10.9734/jeai/2024/v46i52361
Swapnil Ananda Narsale, Patekar Prakash, Hari Prasad Mohale, Ravi Baraiya, Samad Sheikh, Parmar Bindiya Kirtikumar, Chovatia Ravikumar Mansukhbhai, Rishikesh Venkatrao Kadam & Indulata Tekam·Journal of Experimental Agriculture International·2024
The escalating demands for food, fiber, energy, and water due to swift population growth have underscored the necessity for the sustainable utilization of natural resources. The advent of precision farming tools and machinery since the 1990s has markedly enhanced productivity and...
Open access
Research Article10.9734/jeai/2024/v46i52360
The Centre of Excellence in Millets, located in Athiyandal, Tamil Nadu, conducted an extensive study from kharif 2020 to 2022, focusing on the impact of conservation agriculture practices on small millet crops in rainfed areas. The experiment, designed in a split-plot layout, inc...
Open access
Research Article10.9734/jeai/2024/v46i52357
Research was done on the influence of physiological characteristics of different age groups on the hoe weeder at an agriculture working field (10 x 10 m2). Physiological indicators such as heart rate, oxygen consumption rate, and energy expenditure rate of workers of various ages...
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Research Article10.9734/jeai/2024/v46i52359
The present communication deals with the prop root training of Great Banyan Tree (GBT) of Acharya Jagadish Chandra Bose Indian Botanic Garden (AJCBIBG), Botanical Survey of India, Howrah. The GBT spans an area of 4.86 acres and features over 4400 aerial prop roots, covering a can...
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Research Article10.9734/jeai/2024/v46i52352
A comprehensive study on “Improvement of production and storage system for Gobindabhog rice in West Bengal,” comprising two field and one laboratory experiment, was done at Bidhan Chandra Krishi Viswavidyalaya, Kalyani, Nadia, West Bengal, India, during the period of 2010–2012 to...
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Research Article10.9734/jeai/2024/v46i52353
Evaluation and identification of sugarcane clones for different maturity groups is of paramount importance in sugarcane cultivation to get higher recoveries in sugar mills. A field experiment was conducted to evaluate the performance of early maturing sugarcane clones for red rot...
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Research Article10.9734/jeai/2024/v46i52354
Muga silkworm (Antheraea assamensis Helfer), renowned for its natural production of prized golden silk, is native to Assam and adjacent regions in North-Eastern India. However, outdoor rearing of Muga silkworms exposes them to environmental fluctuations year-round, resulting in s...
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Research Article10.9734/jeai/2024/v46i52355
Grape (Vitis vinifera L.) is considered as one of the most important commercial fruit crops in temperate, tropical and subtropical regions of the world. In India grape cultivation in tropical and subtropical regions assumes great significance, but one of the biggest issues preven...
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Research Article10.9734/jeai/2024/v46i52356
A study was conducted from 2018 to 2022 to investigate the impact of fall armyworm (FAW) invasion on maize cultivation in Karnataka, India. The financial implications and determinants of maize productivity were also determined. Following FAW invasion, cost of cultivation rose sig...
Open access
Research Article10.9734/jeai/2024/v46i52349
Background: Chilli is one of the important spice cum vegetable crop cultivated worldwide. It is an important source of vitamins, minerals, oleoresin etc. There are different biotic and abiotic factors responsible for the reduction in the yield of chilli in India. One of the most...
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Research Article10.9734/jeai/2024/v46i52351
A field experiment was conducted for two years (2021-22 and 2022-23) at Crop Research Center, College of Agriculture, Sardar Vallabhbhai Patel University of Agriculture and Technology, Meerut, to ascertain the influence of various meteorological parameters on population fluctuati...
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Research Article10.9734/jeai/2024/v46i52358
A field experiment was carried out under field conditions during both kharif and rabi seasons of 2019-2020 and 2020-2021 at Field No. 50B of Wetland Farm, S. V. Agricultural College, Tirupati campus (under the judicatory of Acharya N. G. Ranga Agricultural University). Nutrient c...
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Research Article10.9734/jeai/2024/v46i42344
An investigation was carried out to assess the gene action in bottle gourd for twenty- three characters at Main Experiment Station, Department of Vegetable Science, A.N.D.U.A.&T., Kumarganj, Ayodhya (U.P). during Zaid 2022 using 12 genotypes, nine lines i.e., Narendra Rashmi,...
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Research Article10.9734/jeai/2024/v46i42345