Chicken farming is a rapidly growing agricultural sector in Cameroon, providing income, employment, and affordable protein to many households. Moreover, Acacia nilotica contains bioactive compounds that may enhance poultry health and support sustainable production. This study inv...
Open access
Research Article10.9734/jeai/2026/v48i34104
Arbuscular Mycorrhizal Fungi (AMF) are ecologically significant symbionts that enhance nutrient acquisition, stress tolerance, and early establishment in a wide range of plants. Their influence on resource allocation strategies in forestry species, however, remains less explored....
Open access
Research Article10.9734/jeai/2026/v48i34105
The cashew tree (Anacardium occidentale L.) occupies an important place in the economy of Côte d’Ivoire, which has become the world's leading producer of cashew nuts since 2015. However, orchards are characterized by low yields, in the order of 350 to 500 kg/ha, attributable to v...
Open access
Research Article10.9734/jeai/2026/v48i34101
The experiment was conducted at Horticulture Farm, College of Agriculture, Indira Gandhi Krishi Vishwavidyalaya, Raipur (C.G.) during the year 2022-2023 in Kharif and Rabi season. The experiment was laid out in Completely Randomized Design with ten treatments and three replicatio...
Open access
Research Article10.9734/jeai/2026/v48i34098
This study aims to comparatively evaluate ARIMA and ARIMA–ANN hybrid models to improve forecasting accuracy for planning and policy decisions by examining the time series behavior of groundnut area, production, and productivity in Surguja district, Chhattisgarh, over a 56-year pe...
Open access
Research Article10.9734/jeai/2026/v48i34099
Information on soil phosphorus dynamics and its influence on soil carbon sequestration in different land use types is scanty. A research was conducted to determine the influence of soil phosphorus on soil organic carbon sequestration in four land use types in Abakaliki, south eas...
Open access
Research Article10.9734/jeai/2026/v48i34100
Ensuring improved income for farmers and financial viability in agricultural development is still a focus, especially in developing nations where most farming households are found. Though production has improved, farmers still get only a nominal part of the consumer price due to...
Open access
Research Article10.9734/jeai/2026/v48i34097
Rainfed agriculture in the scarce rainfall zone of Andhra Pradesh is heavily dependent on small ruminant farming, where traditional sheep housing systems often suffer from poor hygiene, ammonia accumulation, higher disease incidence, and low productivity. To address these constra...
Open access
Research Article10.9734/jeai/2026/v48i24094
The study was conducted to evaluate the nematicidal effects of three local Bacillus thuringiensis and Trichoderma harzianum isolates to control root-knot nematodes, Meloidogyne incognita, on tomato plants, under shade conditions. Molecular diagnosis was conducted to identify the...
Open access
Research Article10.9734/jeai/2026/v48i24095
The incorporation of information and communication technologies (ICTs) is significantly changing India's agricultural extension programs. The present study was conducted in Eastern Uttar Pradesh to evaluate the role of modern ICT tools in agricultural technology transfer. A descr...
Open access
Research Article10.9734/jeai/2026/v48i24096
This study evaluated the antifungal potential of selected indigenous bioformulations and botanical extracts against Fusarium solani, the causal agent of apple root rot, under in vitro conditions. The experiment was conducted using the poisoned food technique on Potato Dextrose Ag...
Open access
Research Article10.9734/jeai/2026/v48i24091
Human activities in the vicinity of Taï National Park are worsening the decline of Irvingia gabonensis, a species heavily exploited by local communities, as well as the degradation of forest habitats. The long-term availability of the species is threatened by the growing strain o...
Open access
Research Article10.9734/jeai/2026/v48i24092
Focusing on the Agriculture sector of Punjab, it is quite evident that the use of pesticides in vegetable cultivation is done on an alarming and haphazard rate posing significant risk to human health and the environment. This is a clear outcome of lack of adequate knowledge about...
Open access
Research Article10.9734/jeai/2026/v48i24093
Chilli (Capsicum annuum L.), with a chromosome number of 2n = 24, belongs to the genus Capsicum within the family Solanaceae. It is widely used worldwide as a spice, garnish, and natural colourant, and represents one of the high-value commercial crops in the country. During the 2...
Open access
Research Article10.9734/jeai/2026/v48i24089
Background and Aim: Soybean (Glycine max (L.) Merrill), commonly known as the “golden bean,” is a globally significant leguminous crop owing to its high nutritional value and it is severely limited by various diseases, which can result in substantial yield losses. To evaluate the...
Open access
Research Article10.9734/jeai/2026/v48i24090